The Gleneagles Hotel in Auchterarder is seeking a motivated Commis Chef to join the Dormy Culinary team. The role offers a base salary plus gratuities, with on-target earnings around £38,655 per year. You’ll contribute to a busy kitchen, supporting pastry with creative, high-standard dishes while developing your culinary skills.
We value flexible working patterns and offer generous benefits and rewards, plus extensive staff perks and development opportunities within a luxury hotel environment.
#J-18808-LjbffrCommis Chef — Pastry Kitchen at Luxury Resort in Auchterarder employer: The Gleneagles Hotel
The Gleneagles Hotel is an exceptional employer, offering a dynamic work environment where innovation meets hospitality. With a strong focus on employee growth and development, you will have access to flexible working arrangements and a range of perks that enhance your work-life balance. Join a team that values collaboration and excellence, ensuring that both staff and guests experience the highest standards of service in the stunning setting of Auchterarder.
