Gleneagles is seeking an aspiring Chef de Partie for our private dining culinary team in Auchterarder. You’ll craft exquisite private dining experiences, from intimate dinners to bespoke events, while advancing through the Culinary Academy.
The role offers a 46-hour contract with a base salary of £38,056 plus gratuities and service charge, targeting £43,056 total. A supportive benefits suite and development opportunities accompany the role.
Chef de Partie — Private Dining & Culinary Academy in Auchterarder employer: The Gleneagles Hotel
At Gleneagles, we pride ourselves on being an exceptional employer, offering a supportive and flexible work environment that values both personal and professional growth. Our commitment to employee wellbeing is reflected in our generous benefits package, including 30 days of holiday, extensive training opportunities, and unique perks like discounted stays at our luxury properties. Join us in Auchterarder, where you can thrive in a collaborative culture that celebrates hard work and fun, all while contributing to the legacy of one of the world's most iconic hotels.
