At a Glance
- Tasks: Join our kitchen team to assist in food prep and service while maintaining cleanliness.
- Company: Be part of The Glee Club Birmingham, a renowned venue for comedy and live events since 1994.
- Benefits: Enjoy free show tickets, early shifts for study balance, and a productivity bonus scheme.
- Why this job: Work in a vibrant, inclusive environment with opportunities to learn and grow in the culinary field.
- Qualifications: Must have Level 2 Food Hygiene Training; previous kitchen experience is a plus.
- Other info: Flexible shifts available; transport options can be arranged for late finishes.
IMPORTANT: Must be 18+, must be available to work weekends and evenings, including 31st December. This is a part-time role.
Established in 1994, our award-winning venues have been hosting events for over 30 years, including comedy, music, drag, podcasts, talks/Q&As & spoken word. Described by The Guardian as “enormously well-regarded”, we pride ourselves on a commitment to excellence & innovation in live events.
We are committed to diversity and inclusion, and are keen to attract people of different backgrounds, perspectives and experiences. We particularly encourage applications from historically underrepresented communities for all roles. Just like our venues are designed for everyone, so is our workplace, and we work hard to create an inclusive culture for everyone.
The Venue: The Glee Club Birmingham is one of the longest running comedy clubs in the UK. Our main room has a capacity of 400 seated / 600 standing, and is open every Thursday, Friday and Saturday for our weekly comedy nights, as well as being available to hire to some of biggest names in comedy, music, drag, cabaret and spoken word 7 days a week.
We are looking for an enthusiastic and hardworking person to join our kitchen team for an average of 1 – 3 shifts a week. We are looking for someone who is a hard worker, passionate about food and works well under pressure. During the summer months we are quieter but shifts pick up from September through to June.
Pay: ÂŁ12.80ph + tips and a bonus scheme, paid 4 weekly.
Job Roles & Responsibilities:
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Assist head chef in prep and service
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Produce high quality food, quickly and efficiently
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Maintain high standards of cleanliness in the kitchen and follow food hygiene laws
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Assist the head chef with deliveries and deep cleans
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Take instruction from the kitchen and venue manager
Qualifications Needed:
Must have a Level 2 Food Hygiene Training and Certificate.
Things To Know:
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Shifts start between 5pm – 6.30pm and generally finish between 9.00pm and 10.00pm.
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We don\’t provide transport home but we are happy to allow you to leave at a reasonable time to get public transport if you let us know in advance.
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Due to the nature of our service model, the first hour of service can be quite intense so an ability to work well under pressure is a must. We aim to serve all of our customers (up to 250 covers) before the show starts.
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Previous experience in a busy kitchen is preferred.
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Must be able to work weekends and evenings. Must be available to work for most of December including 31st December.
Perks:
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Free tickets to shows you\’re not working * (if they are our shows)
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Shifts finish early enough to still go out afterwards.
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Productivity scheme which could mean an extra ÂŁ1.50 per hour, on that shift, if targets are hit.
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Friendly, inclusive and interesting place to work.
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Short, evening shifts, perfect for anyone studying or someone looking for a part time job.
Kitchen Assistant / Commis Chef employer: The Glee Club
Contact Detail:
The Glee Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant / Commis Chef
✨Tip Number 1
Familiarise yourself with the venue and its events. Understanding the atmosphere and the type of food served can help you stand out during your interview, showing that you're genuinely interested in being part of their team.
✨Tip Number 2
Highlight your ability to work under pressure. Given the fast-paced environment of a busy kitchen, share specific examples from your past experiences where you've thrived in high-stress situations.
✨Tip Number 3
Emphasise your flexibility and availability, especially for weekends and evenings. Make it clear that you are committed to working during peak times, including the busy holiday season.
✨Tip Number 4
Show your enthusiasm for teamwork. The kitchen relies heavily on collaboration, so express your willingness to support your colleagues and contribute to a positive working environment.
We think you need these skills to ace Kitchen Assistant / Commis Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen environments. Emphasise any previous roles where you assisted chefs, maintained cleanliness, or worked under pressure.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for food and hospitality. Mention your availability for weekends and evenings, and express your enthusiasm for working in a vibrant venue like The Glee Club Birmingham.
Highlight Relevant Qualifications: Include your Level 2 Food Hygiene Training and Certificate prominently in your application. If you have any additional culinary qualifications or training, be sure to mention those as well.
Showcase Your Team Spirit: In your application, highlight your ability to work well in a team. Provide examples of how you've collaborated with others in a busy kitchen setting, as this is crucial for the role.
How to prepare for a job interview at The Glee Club
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and working in a kitchen environment. Share any relevant experiences or dishes you love to prepare, as this will demonstrate your genuine interest in the role.
✨Highlight Your Teamwork Skills
Since you'll be working closely with the head chef and other kitchen staff, it's important to showcase your ability to collaborate effectively. Provide examples of how you've successfully worked in a team in previous roles.
✨Emphasise Your Ability to Work Under Pressure
Working in a busy kitchen can be intense, so be prepared to discuss how you handle stress and maintain quality during peak times. Share specific instances where you've thrived in high-pressure situations.
✨Familiarise Yourself with Food Hygiene Standards
As a Kitchen Assistant or Commis Chef, understanding food hygiene is crucial. Brush up on the key principles of food safety and be ready to discuss them during your interview to show you're knowledgeable and responsible.