The Glee Club Cardiff is seeking an experienced chef with strong leadership to head the kitchen for live comedy and events. The role revolves around a pre-theatre dining style, with service concentrated between 7pm and 8pm and roughly 2 hours per service, while delivering quality dishes for audiences.
You will manage hygiene, stock, HACCP, staffing and training, ensuring profitability and a superb guest experience across shows and events at the venue.
#J-18808-Ljbffr
Head Chef & Kitchen Manager – Live Events in Cardiff employer: The Glee Club
The Glee Club Cardiff is an exceptional employer that values creativity and teamwork, offering a vibrant work culture where culinary talent can thrive. With a focus on staff development and a commitment to delivering high-quality food service during live events, employees enjoy opportunities for growth and skill enhancement in a dynamic environment. Located in the heart of Cardiff, the venue provides a unique chance to be part of exciting events while working alongside passionate professionals.
