Butcombe Group is seeking a Junior Sous Chef to join our busy kitchens across select UK pubs and inns. You’ll support the Sous Chef and Head Chef, help with food preparation, maintain high standards of quality and presentation, and take responsibility for your section.
This role offers learning and development in a fast-paced, award-winning environment, with opportunities to train others and contribute fresh ideas.
Junior Sous Chef | Flexible Hours & Growth Opportunities in Bath employer: The George Inn
The George Inn offers a vibrant work culture where culinary creativity thrives, and team members are valued for their contributions. With a commitment to quality food and exceptional service, employees enjoy opportunities for professional growth in a supportive environment, making it an ideal place for passionate chefs to develop their skills while being part of a close-knit community.
