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- Tasks: Assist in restaurant and bar operations while providing excellent customer service.
- Company: The George in Rye, a family-owned hotel with a strong community focus.
- Benefits: Competitive pay, guaranteed birthday off, flexible shifts, and free meals.
- Why this job: Join a passionate team and develop your skills in a fun environment.
- Qualifications: No experience needed, just a positive attitude and love for food and drink.
- Other info: Enjoy regular team socials and opportunities for personal and professional growth.
The predicted salary is between 20000 - 25000 ÂŁ per year.
Location - The George in Rye, East Sussex
Pay – Competitive
We are seeking excellent and outgoing Food & Beverage Assistants to join The George in Rye. This position involves both restaurant and bar work. Full training will be provided. We offer competitive pay packages that feature great benefits and perks. If you are seeking a new opportunity to expand your profession, we offer training to develop technical and managerial skills necessary to grow your career.
Food & Beverage Assistant Benefits:
- Birthday guaranteed as day off as well as additional day’s holiday
- Generous discounts on food and accommodation at our sister hotel in nearby Canterbury
- Consistency of hours all year round, with flexible working shifts
- Regular team socials, parties, days out and supplier trips
- Food and drink training, events and opportunities to develop yourself personally and professionally eg WSET, mixology, barista
- 5.6 weeks’ holiday per year pro rata
- Free meals when working
- Working in a restaurant with a fantastic reputation
- Being part of a friendly and passionate team
What we are looking for:
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Sense of urgency
- Yes, yes, yes mentality
- Can do attitude
- Have a genuine passion for food and drink
Who we are:
The Grill restaurant is the beating heart of The George in Rye. You will be working alongside an experienced group of managers who will be able to mentor and develop your skills. At The George, our waiting staff are encouraged to interact with our guests, creating an informal and relaxed surroundings. The waiting team is passionate about customer service, has an excellent knowledge of the cuisine and works seamlessly with the kitchen, resulting in a fun and supportive environment.
We are located in the heart of the idyllic medieval town of Rye, in between Ashford (Kent) to the east and Hastings to the west – by the sea next to Camber and its white sandy beaches. The George in Rye is a local family-owned business with strong links to the community. We are committed to sustainability and buying local. Our guest charitable scheme (matched pound for pound by the hotel) raises thousands for good causes.
Diversity: The George in Rye is proud to be an equal opportunities workplace that seeks to recruit, develop and train the most talented people from a variety of backgrounds, perspectives and skills. We therefore encourage applications from all genders, races, religions, ages and sexual orientation, as well as parents, students, people living with disabilities, and any other groups that could bring diverse perspectives to our business. Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the position. Experience is not essential, we are seeking creative people with a “can do” attitude and commitment to what we do.
Food & Beverage Assistant in Rye employer: The George in Rye
Contact Detail:
The George in Rye Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Assistant in Rye
✨Tip Number 1
Get to know the venue! Before your interview, pop into The George in Rye for a meal or a drink. Familiarising yourself with the atmosphere and menu will help you stand out and show your genuine interest in the role.
✨Tip Number 2
Network like a pro! Chat with current staff or locals who frequent the place. They can give you insider tips on what the team values and how to impress during your interview.
✨Tip Number 3
Show off your personality! When you apply, let your enthusiasm for food and drink shine through. Share any relevant experiences or hobbies that highlight your passion and 'can do' attitude.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note expressing your appreciation for the opportunity. It’s a simple way to keep you fresh in their minds and shows your professionalism.
We think you need these skills to ace Food & Beverage Assistant in Rye
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see your passion for food and drink, so don’t be afraid to share a bit about yourself and why you’re excited about this role.
Tailor Your Application: Make sure to tailor your application to the Food & Beverage Assistant position. Highlight any relevant experience or skills that match what we’re looking for, like being a team player or having a 'can do' attitude.
Keep It Clear and Concise: We appreciate clarity, so keep your application clear and to the point. Use simple language and avoid jargon. This will help us understand your qualifications and enthusiasm without getting lost in the details.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at The George in Rye
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu and drink offerings. Being able to discuss specific dishes or suggest pairings during your interview will show your genuine passion for food and drink, which is exactly what they’re looking for.
✨Show Off Your Team Spirit
Since they value teamwork, be ready to share examples of how you've worked well in a team before. Highlight your communication skills and any experiences where you’ve contributed to a positive team environment.
✨Demonstrate Your 'Can Do' Attitude
Prepare to discuss situations where you’ve tackled challenges with a positive mindset. They want someone who embodies that 'yes, yes, yes' mentality, so think of examples that showcase your proactive approach.
✨Ask Thoughtful Questions
At the end of the interview, don’t shy away from asking questions. Inquire about training opportunities or team socials. This shows your enthusiasm for the role and your interest in being part of their friendly and passionate team.