At a Glance
- Tasks: Join our team as a Commis Chef and develop your culinary skills in a state-of-the-art kitchen.
- Company: The George in Rye, a renowned restaurant with a friendly atmosphere.
- Benefits: Enjoy 5.6 weeks holiday, guaranteed days off, and generous discounts.
- Other info: Regular team events and personal training opportunities for career growth.
- Why this job: Be part of a passionate team creating exceptional dining experiences.
- Qualifications: A passion for cooking and eagerness to learn in a dynamic environment.
The predicted salary is between 22000 - 26000 £ per year.
The George in Rye in East Sussex is looking for a passionate Commis Chef to join our team.
The role includes working in a brand new kitchen equipped with state-of-the-art tools.
This is an exciting opportunity to develop your culinary skills and be part of a renowned restaurant.
We provide numerous benefits including guaranteed days off, generous discounts, regular team events, and personal training opportunities.
Join a friendly team dedicated to creating exceptional dining experiences in a thriving environment.
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Commis Chef: Training, 5.6 Weeks Holiday & Perks employer: The George in Rye
The George in Rye is an exceptional employer, offering a vibrant work culture where culinary passion thrives. With state-of-the-art kitchen facilities, generous benefits like 5.6 weeks of holiday, and opportunities for personal growth through training, we ensure our team members feel valued and supported. Join us to be part of a dedicated team that creates memorable dining experiences in the beautiful setting of East Sussex.
