At a Glance
- Tasks: Coordinate unforgettable weddings and events, ensuring every detail is perfect.
- Company: Join The George in Rye, a vibrant hotel with a strong community focus.
- Benefits: Enjoy competitive pay, birthday off, discounts, and 5.6 weeks holiday.
- Other info: Work in a supportive team with opportunities for personal and professional growth.
- Why this job: Be part of an exciting hotel reopening and make lasting memories for guests.
- Qualifications: No experience needed, just a passion for events and a positive attitude.
The predicted salary is between 20250 - 24750 £ per year.
Location: The George in Rye, East Sussex
Pay: Competitive rate of pay
We are seeking an excellent Wedding & Events Coordinator to join The George in Rye. Previous hotel background would be desirable but not essential. We offer competitive pay packages that feature great benefits and perks. If you are seeking a new opportunity to expand your profession, we offer training to develop technical and managerial skills necessary to grow your career.
What we are looking for:
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Sense of urgency
- Can do attitude
- Have a genuine passion for their work
Who we are:
At The George in Rye, you will be working alongside an experienced group of managers who will be able to mentor and develop your skills. The team is passionate about customer service and delivering the highest standards in guest experience. All departments work seamlessly resulting in a fun and supportive environment. After a two-year refurbishment, The George in Rye is set to re-establish itself as one of the leading restaurants and hotels in the South East. Having set the standard for boutique coaching inns 15 years ago, a new version of this iconic hotel will emerge this Spring from its original founders – come and be part of one of the most anticipated openings this year. We are located in the heart of the idyllic medieval town of Rye, in between Ashford (Kent) to the east and Hastings to the west – by the sea next to Camber and its white sandy beaches. The George in Rye is a local family-owned business with strong links to the community. We are committed to sustainability and buying local. Our guest charitable scheme (matched pound for pound by the hotel) raises thousands for good causes.
Benefits:
- Birthday guaranteed as day off as well as additional day(s) holiday
- Generous discounts on food and accommodation at our sister hotel in nearby Canterbury
- Share of tronc
- Consistency of hours all year round
- Regular team socials, parties, days out and supplier trips
- Training, events and opportunities to develop yourself personally and professionally
- 5.6 weeks’ holiday per year pro rata
- Free meals when working
- Working in a hotel with a fantastic reputation
- Being part of a friendly and passionate team
Diversity:
The George in Rye is proud to be an equal opportunities workplace that seeks to recruit, develop and train the most talented people from a variety of backgrounds, perspectives and skills. We therefore encourage applications from all genders, races, religions, ages and sexual orientation, as well as parents, students, people living with disabilities, and any other groups that could bring diverse perspectives to our business. Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the position. Experience is not essential, we are seeking creative people with a “can do” attitude and commitment to what we do.
Wedding & Events Coordinator employer: The George in Rye
The George in Rye is an exceptional employer, offering a vibrant work culture where team members are valued and encouraged to grow. With flexible hours, competitive pay, and comprehensive training programmes, employees can enhance their skills while enjoying the beautiful coastal setting of Rye. Join a dedicated team that prioritises service excellence and fosters a supportive environment for personal and professional development.
StudySmarter Expert Advice🤫
We think this is how you could land Wedding & Events Coordinator
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The George in Rye. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The George in Rye
Don't be shy about reaching out to The George in Rye directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Wedding & Events Coordinator
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The George in Rye and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The George in Rye
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
