At a Glance
- Tasks: Lead the kitchen team to create mouth-watering sourdough pizzas and ensure smooth operations.
- Company: Franco Manca, a pioneer in authentic sourdough pizza with a community-focused culture.
- Benefits: Competitive pay, free pizzas, ongoing training, and 28 days holiday.
- Other info: Opportunities for career growth across the UK and a supportive work environment.
- Why this job: Join a passionate team and make delicious food that brings people together.
- Qualifications: Experience in leading a kitchen and a love for Italian cooking.
The predicted salary is between 13 - 22 £ per hour.
Hourly Rate £13.30 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge
About Us
At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza-making under our belt, we’ve built a loyal following of pizza lovers across the UK. But we’re more than just pizza – we’re about people, community, and creating a welcoming space where everyone feels at home.
What You’ll Do
- As Head Chef, you’ll be the master of the kitchen – leading your team to create incredible food while keeping everything running smoothly.
- You’ll take charge of the kitchen, ensuring every pizza is cooked to perfection and every dish meets our high standards.
- Inspire and develop your team, helping them grow their skills and passion for food.
- Manage kitchen operations, from food prep and stock control to hygiene and health & safety.
- Be hands‑on – whether you’re crafting pizzas, training your team, or finding ways to make the kitchen even better.
- Work closely with the Restaurant Manager to ensure smooth service and an exceptional experience for every guest.
What You’ll Bring
- We’re looking for a Head Chef who knows their way around a kitchen and has a genuine love for great food.
- You’ll have experience leading a kitchen team in a busy restaurant environment.
- Be passionate about Italian cooking, with a sharp eye for detail and a commitment to quality.
- Lead by example, creating a positive, supportive atmosphere in the kitchen.
- Have excellent organizational skills, keeping everything running like clockwork even during the busiest shifts.
- Be motivated to grow and develop, both personally and as part of the Franco Manca family.
What you’ll get
- Extra bonus based on internal audits
- Free yummy pizzas and soft drinks on every shift
- Free Sourdough bread to cook at home
- Ongoing personal growth and development with our Franco Academy
- 28 days holiday
- AXA Employee Assistance Programme with Health App
- A pension scheme to set you up for the future
- Annual social events
- Staff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurants
- Employee referral scheme – earn from the great people you know
- Opportunities all over the UK to grow your career
If you have the skills & passion to become a Franco Manca Pizza Head Chef, then click apply and jump on board with the pioneers of Sourdough Pizza!
Pizza Head Chef in Exeter employer: The Fulham Shore
Franco Manca is an exceptional employer that values its team as much as its delicious sourdough pizzas. With a strong focus on personal growth through the Franco Academy, generous benefits including a guaranteed minimum hourly rate and free meals, and a vibrant work culture that fosters creativity and community, you'll find a rewarding environment where your culinary skills can truly shine. Join us in creating memorable dining experiences while being part of a passionate family dedicated to quality and tradition.
StudySmarter Expert Advice🤫
We think this is how you could land Pizza Head Chef in Exeter
✨Tip Number 1
Get to know the company! Before your interview, dive into Franco Manca's story and values. Understanding their passion for authentic pizza will help you connect with the team and show that you're genuinely interested in being part of their movement.
✨Tip Number 2
Practice your cooking skills! As a Head Chef, you'll need to impress with your culinary expertise. Spend some time perfecting your pizza-making techniques and be ready to showcase your skills during any practical assessments or tastings.
✨Tip Number 3
Show off your leadership style! Be prepared to discuss how you inspire and develop your team. Share examples of how you've created a positive atmosphere in previous kitchens, as this is key to thriving at Franco Manca.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining the Franco Manca family. Don’t forget to highlight your passion for Italian cooking and your commitment to quality!
We think you need these skills to ace Pizza Head Chef in Exeter
Some tips for your application 🫡
Show Your Passion for Pizza:When you're writing your application, let your love for pizza shine through! Share your experiences with Italian cooking and what makes you excited about creating delicious dishes. We want to see that you’re not just a chef, but a pizza enthusiast!
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about how you've inspired and developed your team in the past. We’re looking for someone who can create a positive atmosphere in the kitchen!
Be Organised and Detail-Oriented:In your written application, emphasise your organisational skills and attention to detail. Mention any systems or processes you've implemented to keep the kitchen running smoothly. We need someone who can handle the heat during busy shifts!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining the Franco Manca family. We can’t wait to hear from you!
How to prepare for a job interview at The Fulham Shore
✨Know Your Dough
Before the interview, brush up on your knowledge of sourdough pizza and Italian cooking. Be ready to discuss your favourite techniques and ingredients, as well as how you ensure quality in every dish. This shows your passion and expertise, which is exactly what they’re looking for!
✨Lead with Confidence
As a Head Chef, leadership is key. Prepare examples of how you've successfully led a kitchen team in the past. Think about times when you inspired your team or improved kitchen operations. Sharing these stories will demonstrate your ability to create a positive atmosphere and manage a busy kitchen.
✨Show Your Organisational Skills
Franco Manca values excellent organisational skills. Be ready to talk about how you manage food prep, stock control, and hygiene standards. You might even want to bring a sample schedule or checklist that you’ve used in previous roles to showcase your approach to keeping everything running smoothly.
✨Emphasise Personal Growth
They’re looking for someone motivated to grow within the Franco Manca family. Share your aspirations and how you plan to develop your skills further. Mention any relevant training or courses you’ve taken, and express your enthusiasm for ongoing personal growth through their Franco Academy.
