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For Companies At a Glance
- Tasks: Support the Restaurant Manager and ensure smooth service while motivating your team.
- Company: Franco Manca, a beloved Italian restaurant known for its sourdough pizza.
- Benefits: Enjoy free pizzas, generous holiday, and a personalised training programme.
- Why this job: Join a passionate team and create memorable experiences with delicious food.
- Qualifications: Previous supervisory experience in hospitality and a love for Italian cuisine.
- Other info: Opportunities for career growth across the UK and a vibrant work culture.
The predicted salary is between 13 - 16 £ per hour.
Support the Restaurant Manager in day-to-day operations, ensuring smooth and efficient service. Motivate and coach the team to achieve high performance and maintain our quality standards. Monitor stock levels, handle deliveries, and ensure accurate record-keeping. Assist in managing rotas, ensuring adequate staffing levels for peak times. Handle customer feedback professionally, resolving issues promptly and ensuring customer satisfaction. Maintain health and safety standards, ensuring compliance with all food hygiene regulations.
You will have previous experience in a Supervisor or Team Leader role within a Hospitality or fast-paced restaurant setting. Have a passion for great Italian food and creating memorable customer experiences. Strong leadership skills, with the ability to motivate and inspire your team. Excellent communication and interpersonal skills. A proactive, hands-on approach to problem-solving and multitasking.
What You’ll Get
- A generous share of Tronc
- A personalised training programme to get you up to speed
- Free yummy pizzas and soft drinks on every shift
- Free Sourdough bread to cook at home
- Ongoing personal growth and development with our Franco Academy
- 28 days holiday
- AXA Employee Assistance Programme with Health App
- A pension scheme to set you up for the future
- Annual social events
- Staff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurants
- Employee referral scheme - earn from the great people you know
- Opportunities all over the UK to grow your career
If you have the skills & passion to become a Franco Manca Supervisor, then hit apply and be part of the pioneers of Sourdough Pizza!
Part Time Restaurant Supervisor in Bournemouth employer: The Fulham Shore
Contact Detail:
The Fulham Shore Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Restaurant Supervisor in Bournemouth
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a coffee. This way, you can chat about your experience with their food and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Show off your leadership skills! During the interview, share specific examples of how you've motivated your team in the past. We want to hear about those moments when you turned a tough shift into a successful one!
✨Tip Number 3
Be ready to tackle customer service scenarios! Prepare for questions about handling feedback and resolving issues. We love candidates who can think on their feet and keep customers smiling, even when things get tricky.
✨Tip Number 4
Don’t forget to ask questions! Show us that you’re keen to learn more about the role and the team. It’s a great way to demonstrate your enthusiasm and ensure it’s the right fit for both you and Franco Manca.
We think you need these skills to ace Part Time Restaurant Supervisor in Bournemouth
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for Italian food shine through! Share any experiences you've had that highlight your enthusiasm for creating memorable dining experiences.
Highlight Your Leadership Skills: Make sure to emphasise your previous supervisory or team leader experience. We want to see how you've motivated and inspired your team in the past, so share specific examples!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, making it easy for us to see why you’d be a great fit for the role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Franco Manca!
How to prepare for a job interview at The Fulham Shore
✨Know Your Stuff
Before the interview, make sure you brush up on your knowledge of Italian cuisine and the specific offerings at Franco Manca. Being able to discuss their menu and what makes their sourdough pizza special will show your passion and commitment to the role.
✨Showcase Your Leadership Skills
Prepare examples from your previous experience where you've successfully motivated a team or resolved conflicts. Highlighting your leadership style and how you inspire others will resonate well with the interviewers.
✨Be Ready for Scenario Questions
Expect questions about handling customer feedback and managing busy shifts. Think of specific situations you've faced in the past and how you dealt with them. This will demonstrate your proactive approach and problem-solving skills.
✨Ask Thoughtful Questions
At the end of the interview, have a few questions ready about the team dynamics or the training programme. This shows your genuine interest in the position and helps you gauge if the restaurant is the right fit for you.
