At a Glance
- Tasks: Lead the kitchen team and create delicious dishes using fresh, local ingredients.
- Company: Join Fuller’s, a community-focused pub chain that celebrates individuality.
- Benefits: Enjoy discounts on food, tips, and access to health plans and gym memberships.
- Other info: Opportunities for career growth and personal development in a vibrant environment.
- Why this job: Be part of a supportive team where your creativity and skills shine.
- Qualifications: Experience in a kitchen, hygiene qualification, and a passion for food.
The predicted salary is between 25000 - 30000 £ per year.
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
The Frog & Wicket is a traditional community pub, popular with locals for its fresh food, real ale and lively line up of music. The pub sits right on the edge of England's oldest cricket green, so it’s a busy spot on matchdays.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Sous Chef:
- As a deputy to the Head Chef, you will take full control of the kitchen when they are away.
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- A creative Sous Chef who can bring new ideas and create fresh dishes.
- Bring the best out of the kitchen team.
- Take pride in every successful service.
- A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.
Sous Chef - Country Premium employer: The Frog & Wicket, Eversley
At Fuller’s, we pride ourselves on being an exceptional employer where your individuality is celebrated and your career can flourish. Working as a Sous Chef at The Frog & Wicket not only places you in a vibrant community pub with a rich local culture but also offers a supportive environment that prioritises personal growth, competitive benefits, and a collaborative team spirit. With opportunities for continuous development and generous discounts, including a fair share of tips, Fuller’s is the perfect place to thrive in your culinary career.
Contact Details:
The Frog & Wicket, Eversley Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Country Premium
✨Tip Number 1
Get to know the pub scene! Visit Fuller’s pubs, chat with staff, and soak up the vibe. This will not only help you understand their culture but also give you a chance to network and make a memorable impression.
✨Tip Number 2
Show off your culinary creativity! Prepare a signature dish that reflects your style and bring it along to your interview. This is a great way to demonstrate your passion for fresh, seasonal ingredients and your ability to innovate in the kitchen.
✨Tip Number 3
Be ready to talk teamwork! As a Sous Chef, you’ll need to lead the kitchen team. Share examples of how you’ve successfully collaborated with others in past roles, and highlight your ability to motivate and inspire.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and can keep track of your progress easily.
We think you need these skills to ace Sous Chef - Country Premium
Some tips for your application 🫡
Be Yourself:At StudySmarter, we believe in celebrating individuality. So, when you're writing your application, let your true self shine through! Share your passion for food and cooking, and don’t be afraid to show us what makes you unique.
Tailor Your Application:Make sure to customise your application to reflect the values of Fuller’s. Highlight your experience with fresh, seasonal ingredients and any creative dishes you've crafted. We want to see how you align with our commitment to quality and community!
Show Off Your Skills:Don’t hold back on showcasing your culinary skills and knowledge! Include any relevant qualifications, like your hygiene certification, and mention specific techniques or cuisines you excel in. We love a candidate who can bring something special to the table!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and let us know why you’d be a great fit!
How to prepare for a job interview at The Frog & Wicket, Eversley
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, showcasing your creativity and knowledge of fresh food.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to take charge when the Head Chef is away. Prepare examples of how you've successfully led a kitchen team in the past, highlighting your ability to motivate and bring out the best in others.
✨Emphasise Hygiene and Safety
Make sure you’re up to date with food safety regulations and hygiene practices. Be prepared to discuss your qualifications and any relevant experiences that demonstrate your commitment to maintaining a clean and safe kitchen environment.
✨Align with Fuller’s Values
Research Fuller’s core values and think about how they resonate with you. During the interview, express how you embody these values, especially around celebrating individuality and doing things the right way, to show you’re a great cultural fit.
