Sous Chef - Chester in Cheshire

Sous Chef - Chester in Cheshire

Cheshire Full-Time 30150 - 36850 £ / year (est.) On-site
The Forge

At a Glance

  • Tasks: Supervise kitchen team, develop new menu concepts, and ensure high food standards.
  • Company: The Forge, a top restaurant in Chester with a passion for sustainable British ingredients.
  • Benefits: Discounted stays, 50% off dining, funded apprenticeships, and flexible shifts.
  • Other info: Join a dynamic team with opportunities for professional growth and recognition.
  • Why this job: Elevate your culinary career in a luxury environment and create memorable dining experiences.
  • Qualifications: Experience with local ingredients and strong leadership skills.

The predicted salary is between 30150 - 36850 £ per year.

The Forge, Chester is one of Chester’s best restaurants with delicious food and unrivalled service. With a passion for wild, sustainable British ingredients and a love of simple cooking over fire and charcoal, The Forge has its kitchen front and centre in the middle of this lovely, elegant space. We bring a traditional approach to contemporary British cooking, marrying the refinement of century-old techniques with the very best local ingredients.

The Role: We are seeking ambitious and motivated Sous Chefs who have their sights set on becoming future Head Chefs. As a key member of our brigade, you will play a crucial role in our success. If you are passionate about food and have strong leadership skills, this challenging yet rewarding role is perfect for you. You will work closely with our Head Chef to supervise the kitchen team, develop new menu concepts, and ensure that all food is prepared to the highest standards. This is an opportunity to fine-tune your culinary and management skills while also showcasing your creativity and vision. You will need to be hard-working, focused, inspiring, and encouraging as you support our Chef de Parties and Commis Chefs under pressure.

The Ideal Candidate: We’re looking for someone with a strong background in working with top quality local ingredients and a dedication to delivering impeccable plates every time. Your ambition and drive will be key in supporting the Head Chef and motivating the team to continuously improve both the product and service. With a keen eye for detail and a commitment to high standards of cleanliness, food hygiene, and safety, you’ll be a natural leader in the kitchen. If you have your sights set on a Head Chef role and are eager to prioritise professional development, we want to hear from you!

Benefits:

  • Heavily discounted Staff Room Rates at all Castlebridge properties for you and your friends and family.
  • 50% off your bill when you dine in one of our Restaurants or Bars.
  • Fully funded Apprenticeship programme to develop your career without a reduction in your pay.
  • Cycle to work scheme - save up to 40% on a wide range of bikes.
  • Healthcare Cash Plans - dental, optical, medical and more available from just £1 per week.
  • Referral schemes for referring your friends or family to join our team.
  • Flexible shift patterns and contracts available to suit your lifestyle.
  • Monthly colleague recognition through our 5-Star Service rewards programme.
  • Use of Wagestream financial wellbeing platform, allowing you to access your pay as and when you need it.
  • Employee Assistance Programme - free, confidential advice available 24/7.

Sous Chef - Chester in Cheshire employer: The Forge

The Forge Restaurant in Chester is an exceptional employer, offering a vibrant work culture that prioritises employee growth and well-being. With benefits like heavily discounted staff rates, a fully funded apprenticeship programme, and flexible shift patterns, we ensure our team members thrive both personally and professionally while delivering unforgettable dining experiences to our guests.

The Forge

Contact Details:

The Forge Recruitment Team

We think you need these skills to ace Sous Chef - Chester in Cheshire

Culinary Skills
Leadership Skills
Menu Development
Food Preparation Standards
Creativity
Team Motivation
Attention to Detail