Assistant General Manager

Assistant General Manager

Corsham Full-Time 28000 - 35000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the Food & Beverage operations and ensure top-notch service at events.
  • Company: Join the award-winning Forge & Fern, a vibrant café bar expanding in Wiltshire.
  • Benefits: Enjoy a competitive salary, company pension, and 25% team discount.
  • Why this job: Be part of an exciting growth journey in a dynamic hospitality environment.
  • Qualifications: Experience in hospitality management and a passion for excellent service.
  • Other info: Work predominantly daytime with occasional evening events and weddings.

The predicted salary is between 28000 - 35000 £ per year.

We are seeking a talented, experienced & hands on Assistant Manager here at The Hartham Park Estate, Corsham, Wiltshire.

You will be a key member of the wider Forges Group who operate the Forge & Pheasant Cafe Bar of which you will support the Food & Beverage Manager in all aspects. This is a rare opportunity to secure predominately daytime based hospitality managment work (bar the odd evening event & weddings)

Secondly you will be responsible for looking after & driving standards across Food & Beverage catering operations which services the Georgian manor on the Hartham Park Estate executing successful Conference & Banqueting, Weddings & Events.

With new owners in 2024 with big plans, this is a diverse and incredible role to really get stuck into and make your mark as the Estate grows over the coming years. We have already hosted high profile Gala dinners, large scale car shows & hosted VIP visitors to the Estate.

Experience of hotel operations, multi-faceted hospitality or busy event, pubs or restaurant establishments will be required to fulfil the role. You will report directly to The Forges Group Hospitality Manager.

We are seeking a hands on leader who will be floor based to drive the Food & Beverage standards to meet the stunning surroundings. Positivity, team work & a \’can do\’ attitude are our non-negotiables we look at when forming our perfect team.

Package.

Full time £32-35k per annum (base pay plus tips on top)

48 hour week average

Company pension

Team discount 25% off

Christmas Day closed

About us

The Forge & Fern part of the Forges Group is an award winning hugely popular Café bar & restaurant based in Staple Hill, Bristol. Voted winner of both best restaurant and best new business at the Bristol Life awards 2023, we take extreme pride in being one of the cities most popular venues.

We are have now opened our second site on the Hartham park estate, Corsham, Wiltshire early 2025. Fiercely independent, we are backed by the established and diverse Bristol based Vertex Investment Group.

We have a high quality, yet accessible, all-day dining offering available. Think the best barista morning coffee with local cakes & pastries, beautifully displayed on the bar. Freshly prepared brunch & lunch using quality ingredients served through to mid-afternoon.

We are a young & entrepreneurial company & we are looking for likeminded hospitality professionals to join us as we expand across the South West.

Job Type: Full-time

Pay: £32,000.00-£35,000.00 per year

Benefits:

  • Company pension
  • Store discount

Work Location: In person

Assistant General Manager employer: The Forge & Fern

The Hartham Park Estate offers a vibrant and dynamic work environment where hospitality professionals can thrive. With a focus on teamwork, positivity, and high standards, employees benefit from a supportive culture that encourages personal growth and development. As part of the expanding Forges Group, you will have the unique opportunity to shape the future of a prestigious venue while enjoying competitive pay, a company pension, and generous discounts.
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Contact Detail:

The Forge & Fern Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant General Manager

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for an Assistant General Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.

✨Tip Number 2

Get hands-on experience! If you can, volunteer or take on temporary roles in similar settings. This not only boosts your CV but also shows potential employers that you're committed and ready to dive into the action.

✨Tip Number 3

Show off your personality! When you get the chance to meet with hiring managers, be yourself. They’re looking for someone who fits into their team culture, so let your positivity and 'can do' attitude shine through.

✨Tip Number 4

Apply directly through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in being part of our growing team at The Hartham Park Estate.

We think you need these skills to ace Assistant General Manager

Hospitality Management
Food & Beverage Standards
Event Coordination
Team Leadership
Customer Service
Operational Management
Communication Skills
Problem-Solving Skills
Attention to Detail
Positive Attitude
Adaptability
Time Management
Multi-tasking
Experience in Hotel Operations

Some tips for your application 🫡

Show Your Passion: When writing your application, let your enthusiasm for hospitality shine through! We want to see that you’re genuinely excited about the role and the chance to be part of our team at The Hartham Park Estate.

Tailor Your CV: Make sure to customise your CV to highlight relevant experience in food and beverage management or event coordination. We love seeing how your background aligns with what we’re looking for, so don’t hold back!

Be Authentic: We value positivity and a 'can do' attitude, so be yourself in your application. Share your unique experiences and how they’ve shaped your approach to hospitality – we want to know the real you!

Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!

How to prepare for a job interview at The Forge & Fern

✨Know the Venue Inside Out

Before your interview, take some time to research The Hartham Park Estate and its offerings. Familiarise yourself with their food and beverage services, recent events, and the overall vibe of the place. This will not only show your genuine interest but also help you tailor your answers to align with their standards.

✨Showcase Your Leadership Style

As an Assistant General Manager, you'll need to demonstrate your leadership skills. Prepare examples from your past experiences where you've successfully led a team, resolved conflicts, or improved service standards. Highlight your 'can do' attitude and how you foster positivity and teamwork in a busy environment.

✨Prepare for Scenario Questions

Expect scenario-based questions that assess your problem-solving abilities in hospitality settings. Think about challenges you've faced in previous roles, such as handling difficult customers or managing a busy event. Be ready to discuss how you approached these situations and what the outcomes were.

✨Ask Insightful Questions

At the end of the interview, have a few thoughtful questions prepared. Inquire about the future plans for The Hartham Park Estate, the team culture, or how they measure success in the role. This shows your enthusiasm for the position and helps you gauge if it's the right fit for you.

Assistant General Manager
The Forge & Fern
Location: Corsham
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