The Flour Pot Bakery in Worthing is seeking a dynamic General Manager to oversee production kitchen and front-of-house teams. You will drive operational excellence, maintain high standards of quality and service, and lead a motivated team to success.
The role requires strong background in food production, hospitality management, and business operations. You will manage budgets, optimise workflows, develop staff, ensure food safety, and uphold the bakery’s brand in every guest interaction.
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Bakery Operations Leader — Front & Kitchen in Worthing employer: The Flour Pot Bakery
The Flour Pot Bakery is an exceptional employer located in the vibrant Fiveways area of Brighton and Hove, offering a dynamic work environment where passion for artisan coffee and customer service thrives. With a focus on employee growth, we provide comprehensive training and opportunities to develop your skills in a supportive team atmosphere. Enjoy the unique advantage of working in a popular local spot that fosters community connections and a warm, welcoming culture.
