The Flour Pot Bakery is seeking a dynamic General Manager to oversee production kitchen and front‑of‑house teams, ensuring operational excellence, high quality and outstanding service. This role is based in our Brighton café and bakery and requires weekend availability.
You will lead, coach and develop staff, maintain food safety standards, manage budgets and costs, analyse performance data, and drive revenue while delivering a consistent, welcoming customer experience and brand integrity.
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Bakery Operations General Manager Kitchen & Café in Brighton employer: The Flour Pot Bakery
The Flour Pot Bakery is an exceptional employer located in the vibrant Fiveways area of Brighton and Hove, offering a dynamic work environment where passion for artisan coffee and customer service thrives. With a focus on employee growth, we provide comprehensive training and opportunities to develop your skills in a supportive team atmosphere. Enjoy the unique advantage of working in a popular local spot that fosters community connections and a warm, welcoming culture.
