At a Glance
- Tasks: Lead the bar team to create an unforgettable guest experience and manage drinks quality.
- Company: The Fleece, a vibrant venue in Cirencester with a focus on craft and service.
- Benefits: Competitive salary and opportunities for professional growth in a dynamic environment.
- Other info: Exciting role with engaging shifts and training opportunities.
- Why this job: Join a passionate team and make a real impact on guest satisfaction and bar success.
- Qualifications: Experience in bar management and a knack for leading high-performing teams.
The predicted salary is between 31500 - 38500 £ per year.
The Fleece, Cirencester, is seeking a Bar Manager to lead the bar team and drive an outstanding guest experience.
You will own drinks quality, menu changes and product launches while ensuring brand standards are met.
You will manage bar GP, stock, and labour to deliver commercial results, lead performance under pressure, and develop a high‑performing team with engaging shifts and training.
A competitive salary is offered.
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Bar Experience Leader | Craft, Service & Profit in England employer: The Fleece
Join The Fleece in Addingham, a celebrated Yorkshire pub and restaurant, where we pride ourselves on our commitment to quality and exceptional hospitality. As a Junior Sous Chef, you'll benefit from competitive pay, flexible shifts, and generous discounts, all within a supportive work culture that values personal growth and teamwork. With bespoke training programmes and the opportunity to be part of a close-knit team in an award-winning establishment, this is a fantastic place to advance your culinary career while enjoying the vibrant atmosphere of our community.
