At a Glance
- Tasks: Lead breakfast service and prep for lunch in a top-rated gastro pub.
- Company: Join the award-winning team at The Pheasant Inn.
- Benefits: Earn up to £13.50/hour plus tips, with great staff discounts and free meals.
- Other info: Flexible shifts, professional development opportunities, and access to employee support services.
- Why this job: Be part of a fun team delivering exceptional food experiences.
- Qualifications: 1 year of kitchen experience and a passion for food and hospitality.
The predicted salary is between 28000 - 35000 £ per year.
We’re looking for an experienced and capable Breakfast/Prep Chef to join the team at The Pheasant Inn, our award‑winning 5‑star AA‑rated gastro pub. In this role, you’ll take the lead on breakfast service and support with prep for lunch, playing a key part in delivering the exceptional food our guests return for time and again.
Salary & Benefits
- A competitive hourly wage up to £13.50 + TRONC (that’s your tips)
- 30% staff discount on food across all Nelson Hotels & Inns venues
- Flexible rota for a healthy work/life balance
- Opportunities for professional development and nationally recognised qualifications
- Access to employee support services via the Licensed Trade Charity
- Discounted stays across our hotel group
- Free meals on shift, uniform provided, and free onsite parking
What we are looking for
- At least 1 year of experience in a similar kitchen role
- A passion for great food and hospitality
- A reliable, motivated team player eager to learn and grow
- Strong attention to detail and high food hygiene standards
What you can expect to be doing
- Prepare and present all breakfast items to a high standard
- Ensure efficient, timely breakfast service
- Follow proper food storage, handling, and stock rotation procedures
- Minimise food waste and maintain kitchen cleanliness
- Adhere to all food hygiene, health & safety, fire, and COSHH guidelines
The role will involve working the breakfast shift 5 over 7 days a week and will involve assisting in the preparation of lunch service. This role will involve regular weekend work. Due to the rural location of The Pheasant Inn, applicants should have access to a vehicle or reliable transport methods.
Does this sound like the ideal role for you? If so, apply now!
Breakfast/Prep Chef- The Pheasant Inn employer: The Fishpool Inn
At The Pheasant Inn, we pride ourselves on being an exceptional employer, offering a vibrant work culture where hard work is balanced with fun. Our team enjoys competitive pay, flexible rotas for a healthy work/life balance, and numerous opportunities for professional development, all while working in a stunning rural setting that enhances the experience of both staff and guests alike.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast/Prep Chef- The Pheasant Inn
✨Tip Number 1
Get to know the venue! Before your interview, pop into The Pheasant Inn for a breakfast or lunch. This way, you can experience the vibe and the food, plus it shows your genuine interest in the place.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Breakfast/Prep Chef role, brush up on your breakfast dishes. Maybe whip up a few signature items to impress during your trial shift.
✨Tip Number 3
Network with current staff! If you know anyone working at The Pheasant Inn, chat with them about their experiences. They might share insider tips that could help you stand out during the hiring process.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Breakfast/Prep Chef- The Pheasant Inn
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know about your love for great food and hospitality. Share any experiences that highlight your passion, whether it’s a special dish you’ve mastered or a memorable service moment.
Highlight Relevant Experience:Make sure to detail your previous kitchen roles, especially if you have experience in breakfast or prep cooking. We want to see how your skills align with what we’re looking for at The Pheasant Inn.
Attention to Detail is Key:Since we value high food hygiene standards, mention any relevant training or practices you follow to maintain cleanliness and safety in the kitchen. This will show us you take these aspects seriously.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!
How to prepare for a job interview at The Fishpool Inn
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. The Pheasant Inn is all about exceptional food, so showing your passion for breakfast items will definitely impress them.
✨Showcase Your Team Spirit
As a Breakfast/Prep Chef, being a reliable team player is key. Prepare examples of how you've worked well in a team before, especially in busy kitchen environments. They want to see that you can handle the heat!
✨Highlight Your Attention to Detail
With high food hygiene standards being crucial, be prepared to talk about how you maintain cleanliness and follow food safety guidelines. Mention any specific practices you use to minimise waste and ensure quality.
✨Ask About Growth Opportunities
The Pheasant Inn offers professional development, so don’t hesitate to ask about training and qualifications during your interview. This shows you're eager to learn and grow, which aligns perfectly with what they’re looking for.
