At a Glance
- Tasks: Curate and serve exceptional wines while enhancing guest experiences.
- Company: Award-winning Fish Shop Restaurant with a focus on quality and collaboration.
- Benefits: Competitive salary, generous leave, free meals, and employee discounts.
- Other info: Opportunities for career development in a vibrant restaurant environment.
- Why this job: Join a passionate team and elevate your wine expertise in a unique dining setting.
- Qualifications: Experience in hospitality, a passion for wine, and excellent communication skills.
The predicted salary is between 30000 - 40000 £ per year.
The award-winning Fish Shop Restaurant in Ballater is seeking a passionate and knowledgeable Sommelier to join our team. Working within a close-knit and collaborative environment, you will play a key role in ensuring our wine offering remains exceptional. From sourcing and selecting wines to suggesting pairings and engaging with our guests, you will help maintain and evolve our carefully curated wine list to a world-class standard.
Key Responsibilities
- Maintaining and developing the restaurant’s wine selection through sourcing, tasting, and comparison
- Preparing and setting up for daily service
- Delivering seamless wine service during lunch and dinner
- Supporting the team during service, as required
- Sharing your knowledge and enthusiasm with guests, enhancing their overall dining experience
- Upholding the highest standards of cleanliness and presentation
About You
- Proven experience in a similar hospitality or restaurant setting
- A genuine passion for wine and continuous learning
- Confidence, initiative, and excellent communication skills
- A commitment to maintaining high service standards
- WSET certification (desirable)
What We Offer
- Competitive salary plus generous TRONC and service charge
- 30 days annual leave
- Complimentary annual guest experience for you and a guest
- Enhanced pension scheme
- Free meals and drinks while on shift
- Generous Artfarm-wide employee discounts (including locations across the UK, Europe, and the US)
- Enhanced life assurance
- Health benefits, including a health cash plan
- Employee Assistance Programme
- Tailored career development opportunities to support your goals
About Fish Shop
Inspired by the heritage of the Scottish fishing industry, the Fish Shop Restaurant and Fishmonger in Ballater offers a relaxed and welcoming environment for both locals and visitors alike. Our “catch to plate” philosophy ensures that both our menu and fishmonger selection are driven by the freshest daily landings from trusted suppliers—celebrating provenance, seasonality, and simplicity. The 40-cover restaurant offers a unique dining experience, with seating options that include: the bar, a bespoke clinker-built fishing boat table, and banquettes beneath a striking woven fish installation by a local artist. Recent awards include the Michelin Bib Gourmand, as well as Best Eating Experience at the Aberdeen City & Shire Thistle Awards.
If you’re passionate about wine, hospitality, and creating memorable guest experiences, we’d love to hear from you.
Sommelier in Ballater employer: The Fish Shop
At the award-winning Fish Shop Restaurant in Ballater, we pride ourselves on fostering a collaborative and supportive work culture that values passion and expertise in hospitality. As a Sommelier, you will enjoy competitive pay, generous benefits including 30 days of annual leave, and tailored career development opportunities, all while working in a unique setting that celebrates the rich heritage of the Scottish fishing industry. Join our team and be part of an exceptional dining experience that prioritises both employee satisfaction and guest delight.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier in Ballater
✨Tip Number 1
Network like a pro! Attend wine tastings, local food festivals, or industry events to meet people in the hospitality scene. The more connections you make, the better your chances of landing that sommelier role.
✨Tip Number 2
Show off your passion for wine! When you get the chance to chat with potential employers, share your favourite wines and pairings. Let them see your enthusiasm and knowledge shine through!
✨Tip Number 3
Practice your service skills! If you can, volunteer at local restaurants or events to hone your wine service techniques. This hands-on experience will make you stand out when applying for that sommelier position.
✨Tip Number 4
Don’t forget to apply through our website! We’re always on the lookout for passionate individuals who want to join our team. Your dream job could be just a click away!
We think you need these skills to ace Sommelier in Ballater
Some tips for your application 🫡
Show Your Passion for Wine:When writing your application, let your love for wine shine through! Share any experiences or stories that highlight your enthusiasm and knowledge. We want to see how you can bring that passion to our team.
Tailor Your Application:Make sure to customise your application to fit the Sommelier role at Fish Shop Restaurant. Highlight relevant experience and skills that match the job description. We appreciate when candidates take the time to connect their background with what we’re looking for.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon unless it’s relevant to the role. We value clarity, so make it easy for us to see why you’d be a great fit!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at The Fish Shop
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and food pairings, especially those that complement seafood. This will show your genuine passion for wine and your ability to enhance the dining experience.
✨Showcase Your Experience
Be ready to share specific examples from your previous roles in hospitality. Highlight any experiences where you successfully curated a wine list or provided exceptional service. This will demonstrate your proven experience and commitment to high service standards.
✨Engage with Enthusiasm
During the interview, express your enthusiasm for wine and hospitality. Engage with the interviewer by asking questions about their wine selection and philosophy. This shows that you’re not just interested in the job, but also in contributing to their unique dining experience.
✨Prepare for Practical Scenarios
Expect to be asked about how you would handle specific situations, such as recommending a wine for a particular dish or dealing with a difficult guest. Practising these scenarios can help you articulate your thought process and showcase your problem-solving skills.
