At a Glance
- Tasks: Lead your kitchen section, create memorable dishes, and ensure top-notch food quality.
- Company: Join The Fellows House Hotel, a unique and vibrant place to work.
- Benefits: Enjoy a competitive salary, travel perks, staff discounts, and career development opportunities.
- Other info: Shape the culture of a new hotel while growing your culinary skills.
- Why this job: Be part of a passionate team dedicated to creating exceptional guest experiences.
- Qualifications: 1 year of experience in a similar role and a hands-on attitude.
The predicted salary is between 25000 - 30000 £ per year.
The Fellows House Hotel aims to offer everyone who walks through our doors an amazing experience. We seek exceptional people who embody our team culture to be as devoted and person-centred as you.
The Person
You are a motivated person with a passion for our industry and involvement in the community. This role has the potential for you to develop within our kitchen team and grow in experience. You will be an approachable, active, and engaging section leader, able to adapt to current trends and the direction provided by the Head Chef.
The Role
As Chef de Partie, you will be responsible for the preparation and supervision of your section, reporting directly to the Head Chef and Sous Chef. You will help create memorable experiences for guests and ensure the quality of the food served by your section. You will maintain high standards of kitchen maintenance and inventory functions, ensuring your kitchen section runs smoothly.
Key responsibilities
As CDP, you will:
- Assist the Head Chef and Sous Chef in the production of food offered to our guests.
- Ensure quality and consistency in food preparation and presentation is followed by the team.
- Be hands-on in the preparation of dishes, management of the pass, and monitoring of quality.
- Ensure a first-in, first-out food rotation system and verify all food products are properly dated and organised for quality assurance.
- Help train team members of your section to have up-to-date knowledge of all food menus and hotel facilities.
- Manage the day-to-day operation of your section.
Core requirements:
UK citizen or valid work permit, proficient numeracy and literacy skills, hands-on attitude, knowledge of UK Food Hygiene, and a minimum of 1 year experience in a similar role.
Cultured
We believe in being our best and true selves every single day, delivering refined experiences, having good manners, and maintaining high standards with impeccable taste and an eye for detail.
Devoted
We are committed to creating perfect experiences for our guests and teams alike, trustworthy and fiercely loyal, fuelled by passion for excellence and making the world a better place.
Person-centred
We believe in understanding and engaging with everyone on a human level, appreciating each person's unique needs, desires, tastes, and preferences.
Benefits of working at The Fellows House:
Comprehensive salary package, access to GO Hilton Travel Programme, 50% F&B discount when staying in Hilton Hotels, staff meals and hot drinks on shift, and extensive learning & development opportunities.
If you wish to be considered for this superb opportunity, click 'apply'.
Chef de Partie in Cambridge employer: The Fellows House
At The Hotel At the Fellows House, we pride ourselves on fostering a vibrant and inclusive work culture that values empowerment and personal growth. As a Maintenance Assistant, you will enjoy a comprehensive salary package, access to the GO Hilton Travel Programme, and extensive learning opportunities, all while contributing to an exceptional guest experience in the heart of Cambridge. Join us to be part of a team that is devoted to excellence and dedicated to creating memorable moments for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Cambridge
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Fellows House. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Fellows House
Don't be shy about reaching out to The Fellows House directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Cambridge
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Fellows House and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Fellows House
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
