Head Waiter – Create Memorable Dining Experiences
Head Waiter – Create Memorable Dining Experiences

Head Waiter – Create Memorable Dining Experiences

Full-Time 13 - 15 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Supervise staff, take orders, and create unforgettable dining experiences for guests.
  • Company: A vibrant seafood restaurant in Greater London with a passionate team.
  • Benefits: Earn £13 – £15 per hour plus tips, with flexible working hours.
  • Why this job: Join a fun team and make every meal memorable for our guests.
  • Qualifications: Previous restaurant experience and a love for customer service.
  • Other info: Work primarily from Tuesday to Sunday in a lively environment.

The predicted salary is between 13 - 15 £ per hour.

A seafood restaurant in Greater London is seeking a motivated Head Waiter/Waitress to join their passionate team. The ideal candidate will have previous experience in a restaurant and be available on weekends and evenings.

Responsibilities include:

  • Supervising staff
  • Taking orders
  • Ensuring excellent guest experiences

The position offers a salary of £13 – £15 per hour plus extra tips, with working hours primarily from Tuesday to Sunday.

Head Waiter – Create Memorable Dining Experiences employer: The Fat Crab

Join a vibrant seafood restaurant in Greater London, where we pride ourselves on creating memorable dining experiences for our guests. As a Head Waiter, you'll be part of a passionate team that values collaboration and excellence, with opportunities for personal growth and development in a supportive work culture. Enjoy competitive pay, including tips, and the chance to work in a dynamic environment that celebrates culinary creativity and exceptional service.
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Contact Detail:

The Fat Crab Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Waiter – Create Memorable Dining Experiences

Tip Number 1

Network like a pro! Chat with friends, family, or even your favourite local haunts. You never know who might have a lead on that perfect Head Waiter gig.

Tip Number 2

Show off your personality! When you get to the interview stage, let your passion for creating memorable dining experiences shine through. Be yourself and let them see why you're the right fit.

Tip Number 3

Practice makes perfect! Role-play common interview questions with a mate. This will help you feel more confident and ready to impress when discussing your experience in the restaurant scene.

Tip Number 4

Apply through our website! We make it super easy for you to find and apply for jobs like this one. Plus, it shows you're serious about joining our team and creating those unforgettable guest experiences.

We think you need these skills to ace Head Waiter – Create Memorable Dining Experiences

Supervisory Skills
Customer Service
Order Taking
Team Management
Communication Skills
Time Management
Attention to Detail
Problem-Solving Skills
Flexibility
Experience in Restaurant Environment

Some tips for your application 🫡

Show Your Passion: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable dining experiences for our guests.

Highlight Relevant Experience: Make sure to mention any previous experience you have in restaurants, especially in roles similar to Head Waiter/Waitress. We love seeing how your past roles have prepared you for this position, so don’t hold back!

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. A well-structured application can really make you stand out!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts!

How to prepare for a job interview at The Fat Crab

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the restaurant's menu, especially the seafood offerings. This shows your genuine interest in the role and helps you answer questions about food pairings or recommendations confidently.

Showcase Your Leadership Skills

As a Head Waiter, you'll be supervising staff, so be ready to discuss your previous experience in leading a team. Share specific examples of how you've motivated others or handled difficult situations to demonstrate your leadership abilities.

Emphasise Customer Service Excellence

Prepare to talk about your approach to creating memorable dining experiences. Think of a time when you went above and beyond for a guest and be ready to share that story. This will highlight your commitment to excellent service.

Be Ready for Weekend and Evening Availability Questions

Since the job requires availability on weekends and evenings, be prepared to discuss your schedule openly. If you have any commitments, mention them but reassure them of your flexibility and willingness to work during peak times.

Head Waiter – Create Memorable Dining Experiences
The Fat Crab

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