At a Glance
- Tasks: Lead a vibrant restaurant team, ensuring top-notch service and guest satisfaction.
- Company: Join the Cornwall Hotel Collection, renowned for its exceptional hospitality and stunning locations.
- Benefits: Enjoy shared tips, staff discounts, full training, and opportunities for career growth.
- Other info: Flexible hours and a dynamic work environment with exciting events and initiatives.
- Why this job: Be part of an inspiring team that values your contribution to memorable dining experiences.
- Qualifications: Previous supervisory experience in food and beverage with strong leadership skills.
The predicted salary is between 24000 - 30000 £ per year.
About us Rooted in local heritage, the Cornwall Hotel Collection is known for exceptional service, award-winning dining, and inspiring locations at the heart of Cornish hospitality. Our collection includes four distinctive hotels: The Alverton, a historic hillside retreat; The Greenbank, set on the enchanting waterfront; The Falmouth, an iconic Victorian landmark; and our newest addition, The Atlantic, offering stunning coastal views. With exciting developments ahead, there’s never been a better time to join us.
We are currently seeking confident, motivated and service-driven individuals to join our teams as Restaurant Supervisor at The Falmouth Hotel.
Responsibilities- Support the day-to-day operation of the restaurant, ensuring smooth and professional service.
- Lead and motivate the team during service, setting the standard through example.
- Maintain exceptional standards of presentation, cleanliness and guest care.
- Handle guest enquiries, feedback and service recovery confidently and professionally.
- Support the training and development of team members to promote consistency and quality.
- Work closely with kitchen teams to ensure effective communication and seamless service.
- Assist with stock control, ordering and cash handling procedures where required.
- Support private dining and event service when needed.
- Previous experience in a food and beverage supervisory role.
- Strong leadership skills with the ability to motivate and support a team.
- Excellent communication skills and a professional, positive manner.
- A proactive, hands-on approach with strong attention to detail.
- Ability to perform well under pressure in a busy environment.
- Flexibility to work evenings, weekends and holidays.
- A genuine commitment to delivering outstanding guest experiences.
- 100% shared tips
- Full training
- Opportunities to grow and progress within our four hotels
- Staff discount, including room rates, food and drink, spa treatments and free use of our leisure clubs (gym & swimming pool)
- Company Pension Contributions
- The chance to participate in charity fundraisers and environmental initiatives
- Staff rewards and parties.
*Please note we do not offer live in accommodation*
Food & Beverage Supervisor in Falmouth employer: The Falmouth Hotel - Restaurant
The Cornwall Hotel Collection is an exceptional employer, offering a vibrant work culture rooted in local heritage and a commitment to outstanding service. As a Food & Beverage Supervisor at The Falmouth Hotel, you will benefit from full training, opportunities for career progression across our four distinctive hotels, and a range of employee perks including shared tips, staff discounts, and participation in charity initiatives. Join us in a dynamic environment where your contributions are valued and rewarded, making every day a meaningful experience.
Contact Details:
The Falmouth Hotel - Restaurant Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Supervisor in Falmouth
✨Tip Number 1
Get to know the company! Research the Cornwall Hotel Collection and its values. When you walk into that interview, show us you’re not just another candidate but someone who genuinely connects with our mission of exceptional service and local heritage.
✨Tip Number 2
Practice your leadership skills! As a Food & Beverage Supervisor, you’ll need to motivate your team. Think of examples from your past where you’ve led a team or handled a tough situation. We want to see that you can inspire others!
✨Tip Number 3
Be ready to showcase your communication skills. During the interview, demonstrate how you handle guest feedback and service recovery. We love candidates who can think on their feet and maintain professionalism under pressure.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our team at The Falmouth Hotel. Let’s make it happen!
We think you need these skills to ace Food & Beverage Supervisor in Falmouth
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for the food and beverage industry shine through. Share specific experiences that highlight your commitment to exceptional service and how you’ve gone above and beyond for guests in the past.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Restaurant Supervisor role. Use keywords from the job description, like 'leadership', 'team motivation', and 'guest care', to show we’re looking for someone who fits right in with our Cornwall Hotel Collection vibe.
Highlight Your Teamwork Skills:We value collaboration, so emphasise your ability to work closely with kitchen teams and other staff. Share examples of how you’ve successfully led a team or resolved conflicts to ensure smooth service – it’ll make you stand out!
Keep It Professional Yet Personal:While we want to see your professional side, don’t be afraid to inject a bit of your personality into your application. A friendly tone can go a long way in showing us you’d fit right in with our team at The Falmouth Hotel.
How to prepare for a job interview at The Falmouth Hotel - Restaurant
✨Know the Company Inside Out
Before your interview, take some time to research the Cornwall Hotel Collection. Familiarise yourself with their values, the unique features of each hotel, and their commitment to exceptional service. This will not only show your genuine interest but also help you tailor your answers to align with their ethos.
✨Showcase Your Leadership Skills
As a Food & Beverage Supervisor, you'll need to lead and motivate a team. Prepare examples from your previous experience where you've successfully managed a team or handled a challenging situation. Highlight your ability to inspire others and maintain high standards during busy service times.
✨Demonstrate Your Guest Care Commitment
The role requires a strong focus on guest experiences. Think of specific instances where you've gone above and beyond for a guest or resolved a complaint effectively. This will illustrate your proactive approach and dedication to outstanding service, which is crucial for this position.
✨Prepare Questions to Ask
Interviews are a two-way street! Prepare thoughtful questions about the restaurant's operations, team dynamics, or future developments within the Cornwall Hotel Collection. This shows your enthusiasm for the role and helps you gauge if it's the right fit for you.
