At a Glance
- Tasks: Prepare and cook delicious homemade meals for residents on weekends.
- Company: Join Sunley Court, a friendly housing scheme dedicated to quality dining experiences.
- Benefits: Enjoy 33 days annual leave, enhanced maternity/paternity, and discounts with Blue Light Card.
- Why this job: Make a real impact on residents' lives while working in a supportive community.
- Qualifications: Experience in a similar role, high kitchen standards, and excellent communication skills required.
- Other info: Flexible hours with a rolling weekend rota; apply early to secure your spot!
Do you have experience as a hands-on Chef? If so, come and join us! Passionate about preparing and cooking good homemade food that’s nutritious and delicious? If so, we want to hear from you!
Sunley Court is on the lookout for talented, enthusiastic and passionate Chef to join our team to work weekends. You will be based at our small and friendly Housing Scheme in Kettering (NN15 7RJ) ensuring our residents and guests have a quality dining experience.
Benefits:
- 33 Days Annual Leave (FTE) Pro Rata for Part Time
- Enhanced Maternity & Paternity allowance
- Up to 9% employer pension contribution (5% employee)
- Eligible for Blue Light Card discounts
- Attendance Reward
- Free Life Insurance
- Buy And Sell Holiday
- Cycle2work Scheme
- Employee Assistance Program
The Restaurant offers a wide variety of delicious homemade traditional and nutritious foods, and you will play a vital role in the planning, preparation and cooking.
Role: Cook
Hours: 11 hours per week. This will be on a rota basis working Friday and Saturday one week then Saturday and Sunday the next week on a rolling basis. Working hours will be between 9.00am & 2.30pm working alternate weekends.
Rate: £13.31 per hour
Location: Sunley Court, Piper Hill Road, Kettering, NN15 7RJ
Closing Date: 27th June 2025
Main responsibilities:
- Be responsible for providing homemade traditional meals.
- Offer residents an excellent choice of meals which provide good nutritional value.
- Assist with other kitchen duties and ensure HACCP is followed.
- Ensure the menus are prepared within budget.
- Be committed to always provide the highest standards of hygiene.
Our Ideal Cook/Chef:
- Experience of working in a similar environment.
- Previous experience of budgeting.
- Possess high kitchen standards.
- Have a presence at front of house.
- Ability to inspire and support the catering team.
- Have empathy and understand our residents' needs and dietary requirements.
- Team player.
- Passionate and enthusiastic with excellent communication skills.
Our Process: We are looking to get the right people onboard ASAP and will be interviewing throughout the process (apply early to avoid disappointment). To be successful in this post you will need to be able to provide 2 satisfactory references, medical clearance and Home Office Right to Work clearance. We strive to create a workplace that fully reflects society. We want our staff to feel empowered to bring their full authentic selves to work and be part of a safe and supportive community and support Extracare's mission of providing better lives for older people. Extracare does not participate in the current “UK Visa Sponsorship” scheme. Don’t miss out! Click ‘apply' now to make a difference to the lives of older people as our Cook.
Chef - Weekends employer: The Extracare Charitable Trust t/a Extracare Ltd
Contact Detail:
The Extracare Charitable Trust t/a Extracare Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Weekends
✨Tip Number 1
Make sure to showcase your passion for cooking and providing nutritious meals during any informal conversations or networking opportunities. This can help you stand out as a candidate who truly cares about the role.
✨Tip Number 2
Familiarise yourself with the specific dietary needs of older adults, as this will demonstrate your understanding of the residents' requirements. Being knowledgeable in this area can set you apart from other candidates.
✨Tip Number 3
If possible, visit the location beforehand to get a feel for the environment and the team. This can help you tailor your approach during interviews and show that you're genuinely interested in joining their community.
✨Tip Number 4
Prepare to discuss your previous experience with budgeting and menu planning, as these are key responsibilities in the role. Highlighting your skills in these areas can demonstrate your readiness for the position.
We think you need these skills to ace Chef - Weekends
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Chef, particularly in preparing homemade meals. Emphasise any previous roles where you worked in similar environments or with dietary requirements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to providing high-quality meals. Mention specific experiences that demonstrate your ability to inspire a team and meet residents' needs.
Highlight Relevant Skills: In your application, focus on skills such as budgeting, kitchen hygiene standards, and communication. These are crucial for the role and will help you stand out as a candidate.
Prepare for Interviews: Be ready to discuss your culinary philosophy and how you ensure nutritional value in meals. Think about examples from your past work that illustrate your ability to create a positive dining experience for residents.
How to prepare for a job interview at The Extracare Charitable Trust t/a Extracare Ltd
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for preparing homemade, nutritious meals. Share specific examples of dishes you love to cook and how you ensure they are both delicious and healthy.
✨Demonstrate Your Experience
Be prepared to discuss your previous experience in similar roles. Highlight any relevant kitchen management skills, budgeting experience, and your ability to maintain high hygiene standards.
✨Understand the Residents' Needs
Show that you empathise with the residents and understand their dietary requirements. Discuss how you would cater to different needs and preferences while ensuring a quality dining experience.
✨Emphasise Teamwork and Communication
As a Chef, you'll need to work closely with your team. Talk about your teamwork skills and provide examples of how you've inspired or supported colleagues in the kitchen.