Sous Chef – Reigate
£17.00 - £19.00 per hour | Full-Time | Day Shifts | Alternate Weekends
We are currently recruiting on behalf of our client, a luxury care and nursing home in Reigate, for an experienced and passionate Sous Chef to join their well-equipped kitchen team.
This is a fantastic opportunity for a skilled chef looking for a stable, full-time role with excellent benefits and genuine opportunities for career development.
The Role
Working closely with the Head Chef, you will be second in command and play a key role in ensuring the kitchen operates smoothly and efficiently.
You will be responsible for:
- Preparing and producing high-quality, nutritious meals to a restaurant standard
- Supporting the Head Chef with menu development and seasonal changes
- Supervising and developing junior members of the kitchen team
- Maintaining excellent food hygiene and health & safety standards
- Helping to manage the kitchen during busy service periods
- Ensuring consistently high standards of food presentation and quality
What We're Looking For
We are looking for a confident and experienced chef who is passionate about food and enjoys working as part of a team.
You should have:
- Around 5 years' professional kitchen experience
- NVQ Level 2 or 3 in Food & Hygiene, Catering or a similar qualification
- Previous supervisory or Sous Chef experience
- Knowledge of COSHH and food safety procedures
- The ability to remain calm and organised in a busy kitchen
- A positive, professional and proactive approach
Hours & Benefits
- £17.00 per hour - £19.00 per hour
- Full-time day shifts
- Shift patterns: 07:00–15:30 / 10:00–18:00 / 12:00–20:00
- Alternate weekends required
- Up to 30 days annual leave + 8 bank holidays, depending on length of service
- Workplace pension
- Free meals on shifts of 6+ hours
- Life Assurance Scheme
- Blue Light discount scheme
- £50 Refer a Friend voucher + up to £1,000 cash bonus
- Staff recognition scheme
- Ongoing training and career development
- Employee Assistance Programme
- Occupational health and wellbeing support
- Cycle to Work Scheme
- Study support
- Long-service awards and more
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Sous Chef in Brighton employer: The Evolve Group UK
Evolve Hospitality is an excellent employer for Kitchen Porters, offering competitive pay rates and flexible working hours across a variety of exciting venues. Our supportive work culture ensures that you have dedicated consultant support to help you find the best placements, while our exclusive perks and discounts enhance your overall experience. Join us to kickstart your career in a dynamic environment where hard work is recognised and rewarded.
