The Evolv Collection is seeking a Bench Head Chef to lead all aspects of the restaurant’s food offering across our London venues. You will drive menu development, manage health and safety, and oversee GP, P&L, forecasting, and stock control while leading a high-performing brigade on the pass.
We expect a resilient, ambitious chef who can train and develop the team, maintain top standards, and contribute to overall F&B strategy in a premium hospitality group with strong growth and staff benefits.
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Bench Head Chef: Lead Brigade, Create Menus, Grow Skills employer: The Evolv Collection Restaurants
The Evolv Collection is an exceptional employer, offering a vibrant work culture that prioritises employee wellbeing and growth. With industry-leading benefits, including a competitive salary, generous discounts at our restaurants, and comprehensive wellness support, we ensure our team feels valued and empowered. Join us in London, where you can develop your culinary skills in a dynamic environment while enjoying opportunities for recognition and community engagement.
Contact Details:
The Evolv Collection Restaurants Recruitment Team
