Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our kitchen team to create delicious dishes and ensure top-notch food safety.
- Company: The Club Company, a premium collection of golf and country clubs across the UK.
- Benefits: Enjoy complimentary health club access, bonus holiday days, and discounts on meals and treatments.
- Other info: Opportunities for personal development and career growth in an expanding group.
- Why this job: Elevate your culinary skills in a vibrant environment while making guests feel great.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen.
The predicted salary is between 25000 - 30000 £ per year.
About Us
The Club Company is a premium collection of 18 golf and country clubs across the UK. We blend golf, fitness, and wellness to offer a complete lifestyle. Our clubs feature championship standard golf courses, fitness facilities, swimming pools, tennis courts, bars, eateries and accommodation. Our locations are what set us apart; beautiful grounds, picturesque views, and space to create that feel‑good environment. Our mission is to be the premier collection of golf and country clubs in the UK, offering members a feel‑good experience through health and wellness, golf and more. To us, nothing beats spending time at one of our clubs. We’re hugely proud of our facilities and the experience on offer and continuously strive to maintain the highest levels of service and standards.
CARE values
- Caring: we are hosts with heart, helpful and respectful to customers - putting people first.
- Ambitious: we are enterprising, fearless to reach the result and innovating - never giving up.
- Respectful: we are considerate, establishing the needs of others, working efficiently and caring about high standards - with great attention to detail.
- Energised: we are smile seekers, setting a positive tone and enjoying what we do! Happy to be at work and enthusiastic within a feel good environment.
Benefits
- Complimentary access to our health club, group exercise classes, and golf facilities.
- Bonus holiday days to reward long tenure - because we truly value commitment.
- Wedding Day off (conditions apply).
- Birthday Day off (conditions apply).
- A paid Volunteer Day to support causes you're passionate about (available after one year’s service).
- 70% off meals while on duty and 25% off when off-duty.
- 25% off retail.
- 25% off spa treatments (if booked and taken on the day).
- Discounted membership for a friend or family member, so your loved ones can enjoy the benefits too (available after probation and on a minimum 16 hours per week contract).
- Access to our Employee Assistance Programme, offering support for any challenges you may face.
- Personal development programs to support growth and for the considerable opportunities in our expanding group.
- Take advantage of our Cycle to Work scheme for a greener commute.
- Exclusive competition opportunities for team members with a golf handicap.
- Wagestream, offering financial flexibility.
- Free parking.
- Uniform provided.
The Role
Are you a skilled and passionate chef looking to take your career to the next level? We are seeking a Chef De Partie to join our dynamic kitchen team. In this role, you will work alongside and report to the Head and or Sous Chef to achieve the highest standards of food production and customer satisfaction in a fast‑paced kitchen environment. You will oversee food safety, uphold health.
Chef de Partie in Essex employer: The Essex Golf and Country Club Limited
Contact Detail:
The Essex Golf and Country Club Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Essex
✨Tip Number 1
Network like a pro! Get chatting with people in the industry, whether it's at local events or online. You never know who might have a lead on that perfect Chef de Partie role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even invite potential employers to taste your creations. It’s a tasty way to stand out!
✨Tip Number 3
Don’t just apply anywhere; focus on places that align with your values. Check out our website for openings at The Club Company, where we prioritise a feel-good environment and high standards.
✨Tip Number 4
Prepare for interviews by researching the club's culture and values. Be ready to discuss how you embody our CARE values—Caring, Ambitious, Respectful, and Energised—in your work as a chef.
We think you need these skills to ace Chef de Partie in Essex
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious dishes.
Tailor Your CV to Us: Make sure your CV reflects the skills and experiences that align with our values at The Club Company. Highlight any relevant experience in fast-paced environments and your commitment to high standards. We appreciate attention to detail!
Be Authentic: Don’t be afraid to let your personality come through in your application. We’re looking for team players who are energised and enthusiastic about their work. A bit of your unique flair can make your application stand out!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s the easiest way for us to receive your application and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at The Essex Golf and Country Club Limited
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that are popular in the club's eateries. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is crucial for a Chef de Partie.
✨Showcase Your Creativity
Prepare to share examples of how you've innovated in the kitchen. Whether it's a unique dish you've created or a way you've improved a process, demonstrating your creativity will impress the interviewers and align with their ambitious values.
✨Emphasise Teamwork
The role requires working closely with the Head and Sous Chef, so be ready to discuss your experience in team settings. Share stories that highlight your ability to collaborate, support your colleagues, and contribute to a positive kitchen environment.
✨Demonstrate Attention to Detail
Since the club prides itself on high standards, be prepared to talk about how you ensure quality and safety in your food preparation. Discuss specific practices you follow to maintain cleanliness and organisation in the kitchen.