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- Tasks: Create mouth-watering desserts in a fast-paced, high-end kitchen.
- Company: Join MR PORTER London, a chic steakhouse with a unique dining experience.
- Benefits: Enjoy competitive salary, 28 days holiday, and staff discounts.
- Why this job: Be part of a dynamic team crafting unforgettable culinary experiences.
- Qualifications: Experience as a Pastry Chef in a high-end restaurant is essential.
- Other info: Opportunities for career growth and world-class training await you.
The predicted salary is between 30000 - 42000 £ per year.
The Venue Known for pushing the boundaries between ‘dinner and sinner’, MR PORTER London brings a concept that artfully merges the quality of a modern steakhouse with the buzz and experience of a chic lounge. Breaking the rules of fine dining, while offering the best culinary experience in town, MR PORTER invites you to a world of sinful delights and beautiful contradictions. MR PORTER is set in the iconic Park Lane Hilton Hotel in Mayfair.
The Job Our Pastry Chef plays an essential role in delivering the exceptional level of guest experience we are known for. They demonstrate dedication, reliability, and a strong commitment to maintaining high culinary standards. Our teams have bags of personality and are confident working in a fast-paced kitchen environment while maintaining THE ENTOURAGE GROUP’s high standards. Be a part of THE ENTOURAGE GROUP’s team and create unforgettable gastronomic experiences.
Responsibilities & Requirements
- Previous experience in a similar high-end restaurant as a Pastry Chef
- Flexibility to work during evenings, weekends and public holidays
- You have your UK Visa / Work Permit to work in London
- Excellent communication skills
- Located in London
- Ability to multitask
- Great team player
Benefits
- Competitive salary
- 28 days holidays including bank holidays
- Discretionary Tronc contributions
- Full time and part time opportunities
- 25% F&B discount at The Entourage Group venues
- Recommend a friend scheme with a bonus after 6 months
- Paid day off for your Birthday
- World class in-house training
- Extensive career development and training opportunities
- Bespoke uniform
- Staff meal on duty
- Anniversary bonus
- Paid moving day
- Unrivalled opportunities for progressions and development across THE ENTOURAGE GROUP
Interested? Please apply via the "apply for this job" button below and make sure you fill in our application form.
MR PORTER LONDON - Pastry Chef de Partie employer: The Entourage Group
Contact Detail:
The Entourage Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land MR PORTER LONDON - Pastry Chef de Partie
✨Tip Number 1
Get to know MR PORTER and its vibe! Before you step into that interview, dive into their menu and understand their culinary style. This will help you show off your passion for the role and how you can contribute to their unique dining experience.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can give you insider tips about the kitchen culture and what it’s really like to work at MR PORTER. Plus, a referral can go a long way in getting your foot in the door!
✨Tip Number 3
Show off your skills! If you get the chance, bring a portfolio of your best pastry creations to the interview. A visual representation of your work can speak volumes and set you apart from other candidates.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at MR PORTER and ready to create some unforgettable gastronomic experiences!
We think you need these skills to ace MR PORTER LONDON - Pastry Chef de Partie
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for pastry shine through! Share what excites you about creating desserts and how you can bring that passion to MR PORTER. We want to see your personality and enthusiasm for the culinary arts.
Tailor Your CV: Make sure your CV is tailored specifically for the Pastry Chef de Partie role. Highlight your previous experience in high-end restaurants and any unique skills you have. We’re looking for someone who stands out, so don’t be shy about showcasing your achievements!
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our team at MR PORTER.
Apply Through Our Website: Don’t forget to apply via the 'apply for this job' button on our website! It’s the best way for us to receive your application and ensures you’re considered for the role. We can’t wait to see what you bring to the table!
How to prepare for a job interview at The Entourage Group
✨Know Your Pastry Inside Out
Make sure you brush up on your pastry techniques and be ready to discuss your previous experiences. Be prepared to talk about specific desserts you've created, the challenges you faced, and how you overcame them. This shows your passion and expertise in the field.
✨Show Off Your Personality
MR PORTER values personality just as much as skill. Don’t be afraid to let your character shine through during the interview. Share anecdotes that highlight your teamwork and how you handle the fast-paced kitchen environment. They want to see if you’ll fit into their vibrant team!
✨Flexibility is Key
Since the role requires working evenings, weekends, and public holidays, be upfront about your availability. Show that you’re adaptable and willing to go the extra mile. This will demonstrate your commitment to the job and the team.
✨Ask Thoughtful Questions
Prepare some insightful questions about MR PORTER’s culinary philosophy or their approach to fine dining. This not only shows your interest in the role but also gives you a chance to gauge if the restaurant aligns with your own values and aspirations.