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- Tasks: Assist in food preparation and maintain a clean kitchen environment for our patients.
- Company: Join a compassionate team dedicated to helping individuals recover from eating disorders.
- Benefits: Enjoy competitive pay, health insurance, 401(k) matching, and generous paid time off.
- Other info: Full-time position with a dynamic schedule and opportunities for personal growth.
- Why this job: Make a real difference in people's lives while working in a supportive culinary environment.
- Qualifications: Previous kitchen or dishwashing experience is preferred but not essential.
The predicted salary is between 28000 - 35000 £ per year.
Our vision is a world of peaceful relationships with food, weight, and body image, where everyone with an eating disorder can experience recovery. We believe that exceptional, individualized care leads to lasting recovery from eating disorders. That’s why our teams are comprised of compassionate, dedicated professionals from a variety of backgrounds who collaborate to provide the very best evidence-based care for our clients at all levels of care.
Position Overview: This position is critical to ensure that all sanitation requirements for our kitchen are met and a safe and professional culinary experience is had by our patients, families and staff.
Schedule: Full Time (40 hours per week) Tuesday through Saturday (Main Schedule: 11:00 am- 7:00 pm) Fridays rotate between (7:00 am-3:00 pm) and (11:00 am- 7:00 pm) Weekends as assigned, based on department needs Some holidays, as assigned
Location: RTP Inpatient and Residential Treatment Center for Children, Adolescents, and Adults, 4024 Stirrup Creek Drive, Suite 200, Durham NC 27703
Compensation Disclosure: Starting hourly range between $14-17. Final Compensation offered will be within pay range based on qualifications/experience met for the position.
How Culinary Assistants Empower Recovery:
- Completion of any daily tasks as assigned by the Chef or Sous Chef.
- Assists the Chef or Sous Chef with food preparation activities such as chopping, peeling, washing as directed.
- Assists other kitchen staff with proper food and supply dating, labeling and stocking, as requested.
- Ensures that all surfaces in the kitchen environment, to include the kitchen, dining and catering areas and all associated equipment, are clean and sanitized.
- Washes dishes and maintains overall area cleanliness to meet ServSafe and state Food Code requirements.
Qualifications: Previous kitchen or dishwashing experience is preferred.
What we offer: Employee Benefits: We understand the importance of a well-rounded benefits package. That’s why we’re dedicated to providing a range of plans to meet your needs. For full-time employees, we offer: HSA and PPO insurance with HSA or FSA options (Blue Cross Blue Shield), Dental insurance (Delta Dental), Vision insurance (EyeMed), Short-term and long-term disability insurance, Company-paid life insurance, 401(k) plan available two months after start date, Company 401(k) matching for up to 50% of your contribution, up to 6% of your compensation. Paid time off is a crucial part of maintaining work and life balance. Our generous PTO plan accrues annually and begins with your first whole pay period. Eligible employees enjoy seven paid holidays and one floating holiday in addition to their regular PTO.
Culinary Assistant in Durham employer: The Emily Program
Contact Detail:
The Emily Program Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Culinary Assistant in Durham
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues in the culinary field. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! Volunteer or take on internships in kitchens to gain experience and show your commitment. It’s a great way to learn and meet people in the industry.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to places you’d love to work at, like our RTP Treatment Center. A friendly email or call can make a big difference.
✨Tip Number 4
Prepare for interviews by practising common culinary questions and showcasing your passion for food and recovery. Remember, we’re looking for compassionate individuals who align with our vision!
We think you need these skills to ace Culinary Assistant in Durham
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're passionate about food and how it relates to recovery. Share any personal experiences or insights that connect you to our mission of promoting peaceful relationships with food.
Highlight Relevant Experience: Make sure to mention any previous kitchen or dishwashing experience you have. We want to see how your skills can contribute to creating a safe and professional culinary environment for our patients and staff.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your qualifications and experiences, so we can easily see how you fit into our team and the role of Culinary Assistant.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the position. Plus, it’s super easy!
How to prepare for a job interview at The Emily Program
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen terminology before the interview. Be ready to discuss your previous experience in food preparation, sanitation practices, and any relevant certifications like ServSafe. This shows you’re not just passionate about food but also knowledgeable about maintaining a safe kitchen environment.
✨Show Your Compassion
Since this role is about supporting recovery, it’s essential to convey your understanding of the emotional aspects of working in a kitchen that serves individuals with eating disorders. Share any experiences where you’ve demonstrated empathy and teamwork, as these qualities are crucial in creating a supportive atmosphere.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen's operations, team dynamics, or how they ensure food safety. This not only shows your interest in the role but also helps you gauge if the environment aligns with your values and work style.
✨Be Ready for Practical Scenarios
Expect to discuss how you would handle specific kitchen situations, such as managing time during busy periods or ensuring cleanliness standards are met. Practising these scenarios can help you articulate your thought process and problem-solving skills effectively during the interview.