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- Tasks: Join our kitchen team to create amazing dishes with the best ingredients.
- Company: Axiom Hospitality, a fast-growing and diverse hospitality company.
- Benefits: Competitive salary, hotel discounts, free meals, and 28-33 days holiday.
- Other info: Opportunities for growth, sustainability commitment, and community involvement.
- Why this job: Develop your culinary skills in a creative and supportive environment.
- Qualifications: Passion for food, teamwork, and a can-do attitude; experience preferred but not essential.
The predicted salary is between 27560 - 27560 £ per year.
We are looking for a self-motivated, proactive and passionate Commis Chef to join our Truly Talented kitchen team!
What we offer:
- £27,560.00 per annum
- Permanent, full-time contract (40hrs per week)
- Service charge
Our ideal candidate:
- Truly passionate about the Hospitality Industry with a genuine passion and a creative flair
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Can do attitude
- Previous experience within the hospitality or service-based industry would be ideal but not essential
- Enthusiastic team player with a flexible approach
- You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.
Benefits:
- Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B
- 28 days holiday, including bank holidays, increasing yearly to 33 days
- Discounts across retail, restaurants, events and more through our benefits & rewards portal
- Access to our Employee Assistance Line to support your Mental Health and Wellbeing
- Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay
- Yearly complimentary Axiom Xcape stayover after one year of service
- A growing team with great training, progression, and promotion opportunities
- Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire
- Free meals while on shift
- Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!
Opportunities for all:
At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.
At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels' impact on the environment through internationally recognised eco-label certification. Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.
Commis Chef in Southampton employer: The Elvetham Hotel
Contact Detail:
The Elvetham Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Southampton
✨Tip Number 1
Get your chef whites ready and be prepared to showcase your skills! When you land that interview, bring your A-game by demonstrating your passion for cooking and creativity. We want to see how you can whip up something special!
✨Tip Number 2
Network like a pro! Chat with fellow chefs and industry folks, whether online or at local events. We all know that sometimes it’s not just what you know, but who you know that can help you land that dream job.
✨Tip Number 3
Don’t forget to follow up after your interview! A quick thank-you note can go a long way in showing your enthusiasm for the role. We love candidates who take the initiative and show they care about the opportunity.
✨Tip Number 4
Apply through our website for the best chance of getting noticed! We’re always on the lookout for passionate chefs who fit our vibe. So, don’t hesitate – get your application in and let’s create some amazing food together!
We think you need these skills to ace Commis Chef in Southampton
Some tips for your application 🫡
Show Your Passion: Let your love for cooking shine through in your application! Share your experiences and what inspires you about the culinary world. We want to see that creative flair and enthusiasm for food that makes you a perfect fit for our team.
Tailor Your CV: Make sure your CV is tailored to the Commis Chef role. Highlight any relevant experience, even if it’s not directly in hospitality. We appreciate transferable skills, so don’t hesitate to showcase your teamwork and communication abilities!
Craft a Personal Cover Letter: A personal touch goes a long way! Write a cover letter that reflects your personality and explains why you want to join our Truly Talented kitchen team. We love seeing genuine interest and a bit of your story!
Apply Through Our Website: Ready to take the plunge? Apply through our website for a smooth process! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Axiom Hospitality.
How to prepare for a job interview at The Elvetham Hotel
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes and how you prepare them will show your passion and creativity in the kitchen.
✨Show Your Team Spirit
Since teamwork is crucial in a busy kitchen, be ready to share examples of how you've worked well with others in the past. Highlight your communication skills and how you contribute to a positive team environment.
✨Be Punctual and Professional
Arrive on time for your interview and dress appropriately. This shows that you are reliable and take the opportunity seriously. A good first impression can set the tone for the rest of the conversation.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen culture, training opportunities, and the types of dishes you'll be working on. This demonstrates your enthusiasm for the role and helps you gauge if it's the right fit for you.