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- Tasks: Join our kitchen team as a Commis Chef, assisting in food prep and cooking.
- Company: Axiom Hospitality is a fast-growing company focused on sustainability and community impact.
- Benefits: Enjoy competitive pay, staff meals, discounts, and opportunities for training and career growth.
- Why this job: Kick-start your culinary career in a dynamic environment with experienced chefs and fresh ingredients.
- Qualifications: Passion for cooking; some kitchen experience preferred but not essential.
- Other info: We celebrate diversity and encourage applications from all backgrounds.
The predicted salary is between 19700 - 23800 £ per year.
Salary – £23,795 per annum
We are looking for a self-motivated, proactive and passionate Commis Chef to join our Truly Talented kitchen team!
What we offer
- £23,795 per annum
- Permanent, full-time contract
Our ideal candidate
Commis Chef – Join Our Culinary Team!
Are you passionate about food and eager to develop your skills in a professional kitchen? We are looking for a Commis Chef to join our talented kitchen team at (Hotel Name). This is a fantastic opportunity to learn from experienced chefs, work with fresh ingredients, and be part of a dynamic hospitality environment.
What You'll Be Doing:
- Assisting in food preparation and cooking under the guidance of senior chefs.
- Ensuring all dishes are prepared to the highest standards.
- Maintaining a clean and organized kitchen.
- Following food hygiene and safety procedures.
- Learning new techniques and contributing to menu development.
- What We're Looking For:
A passion for cooking and eagerness to learn.
- Some experience in a professional kitchen is preferred but not essential.
- A strong work ethic and attention to detail.
- Ability to work well under pressure in a fast-paced environment.
- A team player with a positive attitude.
What We Offer:
- Competitive salary and benefits.
- Opportunities for training and career development.
- A supportive and friendly team environment.
- Staff meals and discounts.
- If you're ready to kick-start your culinary career in a professional and inspiring kitchen, we'd love to hear from you!
You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.
Having these core skills will put you one step further to joining Axiom Hospitality and the The Elvetham
Benefits
- Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B;
- 28 days holiday, including bank holidays, increasing yearly to 33 days;
- Discounts across retail, restaurants, events and more through our benefits & rewards portal;
- Access to our Employee Assistance Line to support your Mental Health and Wellbeing;
- Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay;
- Yearly complimentary Axiom Xcape stayover after one year of service;
- A growing team with great training, progression, and promotion opportunities;
- Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire;
- Free meals while on shift;
- Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!
Opportunities for all
At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.
At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels' impact on the environment through internationally recognised eco-label certification.
Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.
AMRT1_UKCT
Commis Chef employer: The Elvetham Hotel
Contact Detail:
The Elvetham Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Show your passion for cooking during the interview. Share specific experiences or dishes that inspired you to pursue a culinary career. This will demonstrate your enthusiasm and commitment to the role.
✨Tip Number 2
Familiarize yourself with the hotel's menu and any signature dishes they offer. Being knowledgeable about their cuisine will help you stand out and show that you're genuinely interested in joining their team.
✨Tip Number 3
Highlight any teamwork experiences you've had in previous roles. As a Commis Chef, you'll be working closely with others, so showcasing your ability to collaborate effectively will be a big plus.
✨Tip Number 4
Prepare to discuss how you handle pressure in a fast-paced kitchen environment. Share examples of times when you successfully managed stress while maintaining high standards in your work.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion: In your application, express your passion for cooking and eagerness to learn. Mention any specific cuisines or techniques you are particularly interested in, as this will demonstrate your enthusiasm for the role.
Highlight Relevant Experience: Even if you have limited experience, include any relevant roles or responsibilities you've had in a kitchen environment. If you’ve worked with fresh ingredients or assisted in food preparation, make sure to mention it!
Emphasize Teamwork: Since the job requires being a team player, highlight any experiences where you successfully collaborated with others. This could be in a kitchen setting or any other team-oriented environment.
Attention to Detail: Demonstrate your attention to detail by mentioning how you maintain cleanliness and organization in your work. You can also discuss your understanding of food hygiene and safety procedures, which are crucial in a professional kitchen.
How to prepare for a job interview at The Elvetham Hotel
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food and cooking during the interview. Share any personal experiences or inspirations that led you to pursue a career in the culinary field.
✨Highlight Your Teamwork Skills
Since this role requires working closely with others, emphasize your ability to collaborate and support your teammates. Provide examples of how you've successfully worked in a team environment in the past.
✨Demonstrate Your Willingness to Learn
The company values candidates who are eager to develop their skills. Be prepared to discuss what new techniques or cuisines you are interested in learning and how you plan to grow in your culinary career.
✨Understand Food Hygiene and Safety
Familiarize yourself with basic food hygiene and safety procedures. Being able to discuss these topics confidently will show that you take kitchen responsibilities seriously and are ready to maintain high standards.
