At a Glance
- Tasks: Supervise food and beverage operations while ensuring excellent customer service.
- Company: Join a vibrant team in the hospitality industry.
- Benefits: Earn £29,000 per annum with a permanent full-time contract and service charge.
- Other info: Great opportunity for career growth in a dynamic environment.
- Why this job: Be part of a friendly team and make guests' experiences unforgettable.
- Qualifications: Passion for hospitality and teamwork skills required.
The predicted salary is between 29000 - 29000 £ per year.
We are currently looking for a Food and Beverage Supervisor to join our Truly Talented team. If you are friendly, courteous, love working as part of a team and are passionate about the hospitality industry, we would love to hear from you!
What we offer:
- £29,000 per annum
- Permanent, full-time contract (40hrs per week)
- Service charge
Your role:
You will work closely with ...
Locations
Food & Beverage Supervisor in Basingstoke, Hampshire employer: The Elvetham Hotel
Contact Detail:
The Elvetham Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Supervisor in Basingstoke, Hampshire
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. They might know of openings or can put in a good word for you, which can make all the difference.
✨Tip Number 2
Show your personality during interviews! The hospitality industry thrives on friendly and approachable people. Be yourself, share your passion for food and beverage, and let your enthusiasm shine through.
✨Tip Number 3
Research the company before your interview. Knowing their values and what they offer can help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re proactive and really keen on joining the Truly Talented team.
We think you need these skills to ace Food & Beverage Supervisor in Basingstoke, Hampshire
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for the hospitality industry shine through. We want to see your enthusiasm for food and beverage service, so share any relevant experiences that highlight your passion!
Be Friendly and Courteous: Since we're looking for someone who embodies friendliness and courtesy, make sure your application reflects this. Use a warm tone and friendly language to show us you’re the perfect fit for our team.
Highlight Teamwork Skills: As a Food & Beverage Supervisor, teamwork is key! In your application, mention any past experiences where you successfully worked as part of a team. We love to see how you collaborate with others!
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s super easy and ensures we receive all your details without any hiccups!
How to prepare for a job interview at The Elvetham Hotel
✨Know Your Menu
Familiarise yourself with the food and beverage offerings of the company. Being able to discuss specific dishes or drinks shows your genuine interest in the role and helps you stand out as a candidate.
✨Showcase Your Team Spirit
Since teamwork is key in hospitality, prepare examples of how you've successfully worked in a team before. Highlighting your collaborative skills will resonate well with the interviewers.
✨Demonstrate Your Passion
Express your enthusiasm for the hospitality industry during the interview. Share what excites you about working in food and beverage, and how you keep up with trends in the sector.
✨Prepare for Scenario Questions
Think about potential challenges you might face as a Food & Beverage Supervisor. Prepare answers for scenario-based questions, such as handling difficult customers or managing staff conflicts, to show your problem-solving skills.