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- Tasks: Supervise Commis Chefs and maintain high food production standards in a 5-star hotel.
- Company: Join a prominent UK hospitality firm known for excellence.
- Benefits: Enjoy a competitive salary, personal development opportunities, and various perks.
- Why this job: Elevate your culinary skills and make a mark in a prestigious environment.
- Qualifications: Must have a level 3 Food Hygiene certificate and a positive service-focused attitude.
- Other info: Great opportunity for professional growth in a dynamic hospitality setting.
The predicted salary is between 24000 - 36000 £ per year.
A prominent UK hospitality firm is seeking a Demi Chef De Partie to join the Food Production team at their 5-star hotel in Manchester. The role involves supervising Commis Chefs, maintaining high food production standards, and ensuring proper sanitation.
Candidates should hold a level 3 Food Hygiene certificate and have a positive attitude focused on service excellence. Competitive salary and various benefits are offered, promoting both professional and personal development.
Demi Chef de Partie — Lead & Elevate Food Production in Manchester employer: The Edwardian Manchester, A Radisson Collection Hotel
Contact Detail:
The Edwardian Manchester, A Radisson Collection Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie — Lead & Elevate Food Production in Manchester
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who work at 5-star hotels. A friendly chat can lead to insider info about job openings and even referrals.
✨Tip Number 2
Show off your skills! If you’ve got a portfolio of your culinary creations, bring it along to interviews. It’s a great way to demonstrate your passion and expertise in food production.
✨Tip Number 3
Be ready for a practical test! Many hospitality firms, including ours, might ask you to showcase your cooking skills during the interview process. Brush up on your techniques and be prepared to impress!
✨Tip Number 4
Apply through our website! We love seeing applications directly from candidates who are genuinely interested in joining our team. Plus, it gives you a chance to stand out from the crowd!
We think you need these skills to ace Demi Chef de Partie — Lead & Elevate Food Production in Manchester
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary skills and any relevant experience. We want to see how you can elevate food production and maintain those high standards we pride ourselves on.
Certifications Matter: Don’t forget to mention your level 3 Food Hygiene certificate! It’s a must-have for this role, and we want to know you’re serious about maintaining proper sanitation in the kitchen.
Positive Attitude is Key: We’re all about service excellence here at StudySmarter, so let your positive attitude shine through in your application. Share examples of how you’ve contributed to a great team environment in the past!
Apply Through Our Website: Make it easy for us to find your application by applying directly through our website. It helps us keep everything organised and ensures your application gets the attention it deserves!
How to prepare for a job interview at The Edwardian Manchester, A Radisson Collection Hotel
✨Know Your Culinary Basics
Brush up on your culinary techniques and food safety standards. Be ready to discuss your experience with food production, especially in a high-pressure environment like a 5-star hotel.
✨Showcase Your Leadership Skills
As a Demi Chef de Partie, you'll be supervising Commis Chefs. Prepare examples of how you've successfully led a team in the kitchen, highlighting your ability to maintain high standards and foster a positive work environment.
✨Demonstrate Your Passion for Service Excellence
This role requires a positive attitude focused on service excellence. Think of specific instances where you went above and beyond to ensure customer satisfaction, and be ready to share those stories.
✨Prepare Questions About the Role
Show your interest in the position by preparing thoughtful questions about the hotel's food production processes and team dynamics. This not only demonstrates your enthusiasm but also helps you gauge if it's the right fit for you.
