At a Glance
- Tasks: Serve food and drinks, keep the venue tidy, and provide excellent customer service.
- Company: Join a friendly team at The Edge Deli & Eatery.
- Benefits: Enjoy staff discounts, casual dress, and opportunities for growth.
- Other info: On-the-job training provided in a supportive environment.
- Why this job: Perfect for those who thrive in fast-paced environments and love customer interaction.
- Qualifications: Weekend availability and a positive attitude are essential; experience is a bonus.
Job Title: Front of House Staff (Weekend Availability Required)
Location: The Edge Deli & The Edge Eatery Ltd.
Position Type: Part-Time / Weekend Shifts
About the Role:
We\'re looking for a reliable and enthusiastic Front of House team member to join our busy and friendly venue. This role is ideal for someone who enjoys working in a fast-paced environment, delivering excellent customer service, and being a key part of a smooth-running team.
Key Responsibilities:
· Running food and drinks to tables in a timely and professional manner
· Clearing and resetting tables efficiently between guests
· Restocking service areas with cutlery, glassware, napkins, and condiments
· Assisting with washing up and keeping the front-of-house areas clean and tidy
· Providing friendly, helpful service to customers at all times
· Supporting the team with general duties to ensure smooth daily operations
Requirements:
· Must be available to work weekends (Saturday and/or Sunday)
· A positive attitude and strong work ethic
· Good communication and teamwork skills
· Ability to stay calm under pressure in a busy environment
· Previous hospitality or customer service experience is a plus but not essential — training will be provided
What We Offer:
· A supportive and welcoming team environment
· On-the-job training and development
· Staff discounts
· Opportunity to grow within the company – Coffee training etc.
Job Types: Full-time, Part-time, Permanent, Zero hours contract
Pay: Up to £12.21 per hour
Expected hours: 20 – 35 per week
Benefits:
- Casual dress
- Company events
- Company pension
- Discounted or free food
- Employee discount
Experience:
- Hospitality: 1 year (required)
Work Location: In person
Front of House Staff in Witney employer: The Edge Eatery Ltd.
At The Edge Deli & The Edge Eatery Ltd, we pride ourselves on fostering a supportive and friendly work environment where our Front of House Staff can thrive. With opportunities for on-the-job training, staff discounts, and the chance to grow within the company, we ensure that our team members feel valued and empowered. Join us in a vibrant setting that celebrates teamwork and excellent customer service, making every shift a rewarding experience.
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Staff in Witney
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Edge Eatery Ltd.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Edge Eatery Ltd.
Don't be shy about reaching out to The Edge Eatery Ltd. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House Staff in Witney
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Edge Eatery Ltd. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Edge Eatery Ltd.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
