At a Glance
- Tasks: Support the Head Chef in running kitchen operations and creating delicious menus.
- Company: Join a fantastic pub with a passion for great food and people.
- Benefits: Earn up to £37,000 plus TRONC, free meals, and discounts at our pubs.
- Other info: Enjoy a work-life balance and opportunities for training and development.
- Why this job: Perfect for ambitious chefs seeking career growth in a supportive environment.
- Qualifications: Experience as a Junior Sous or higher, with a positive attitude.
The predicted salary is between 37000 - 45000 € per year.
We are looking for an experienced, ambitious and enthusiastic Sous Chef, with high standards and a true passion for great food and people, to join our fantastic pub! This could be your first step up from a Junior Sous role or your next challenge as a current Sous. Supporting the Head Chef in the running of all kitchen operations whilst delivering a consistent high food quality. You will work alongside the kitchen team in the organising, growing and day-to-day operations of your kitchen. Having a real say in the food of which you serve whether that be on the next menu or daily specials boards. Only using the best suppliers in a well-equipped kitchen all alongside a real work life balance. This role is ideal for an ambitious chef looking for a career within the group with a real opportunity for career progression.
What We Offer:
- Salary up to £37000 (based on experience) + TRONC (circa 8K)
- Free meals on shifts
- 25% discount across all our pubs when off duty
- Discounted team room rates at our pubs with rooms
- Great opportunity for training and development
- Employment Assistant program supporting mental health and well-being
- Medicash health care program offering paid health care & assistance
- Refer a friend reward scheme
Key Responsibilities:
- Maintaining and forging excellent relationships with suppliers
- Supervise stock control and menu specs
- Overall daily responsibility for the daily kitchen operations, including training of junior chefs
- Foster a culture of camaraderie and respect between all team members
- Ensure that the kitchen complies with all health and safety, due diligence, food safety and hygiene standards
- Responsible for ensuring all kitchen equipment is maintained and used in a safe and correct manner
- Deliver a consistent level of service in a clean and professional environment
Qualifications and Key Attributes:
- Working proficiency in English is essential
- Previous experience in Junior sous role or higher
- Positive, can-do mentality
Does this sound like you? If so, apply here! We are looking forward to hearing from you!
Sous Chef employer: The Ebrington Arms
Join our vibrant pub as a Sous Chef, where you'll be part of a supportive team that values high standards and a passion for exceptional food. With competitive pay, free meals on shifts, and a strong focus on employee well-being and career progression, this is an excellent opportunity to grow in a well-equipped kitchen while enjoying a healthy work-life balance. Our commitment to training and development ensures that you can thrive in your culinary career with us.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on your dream Sous Chef role!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on your social media. Tag the places you’re interested in working at – it’s a great way to get noticed and show your passion for food!
✨Tip Number 3
Prepare for interviews by researching the pub's menu and ethos. Bring ideas for new dishes or improvements to the table. This shows you’re not just looking for any job, but that you’re genuinely excited about joining their team!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love hearing from passionate chefs like you who are ready to take the next step in their career!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and cooking shine through! Share any experiences that highlight your enthusiasm and how it drives you in the kitchen. We want to see that you're not just a chef, but someone who truly cares about what they serve.
Highlight Relevant Experience:Make sure to detail your previous roles, especially if you've worked as a Junior Sous or higher. We’re looking for candidates who can demonstrate their skills and how they've contributed to kitchen operations. Be specific about your responsibilities and achievements!
Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to our pub's ethos and the role of Sous Chef. Mention how your values align with ours and why you’d be a great fit for our team. We appreciate a personal touch!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our fantastic team!
How to prepare for a job interview at The Ebrington Arms
✨Know Your Ingredients
Familiarise yourself with the best suppliers and ingredients that the company uses. Be ready to discuss your favourite dishes and how you would elevate them using quality produce. This shows your passion for great food and aligns with their high standards.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be supervising junior chefs. Prepare examples of how you've successfully led a team in the kitchen before. Highlight any training or mentoring experiences you've had, as this will demonstrate your ability to foster camaraderie and respect among team members.
✨Emphasise Your Health and Safety Knowledge
Make sure you’re up to speed on health and safety regulations in the kitchen. Be prepared to discuss how you ensure compliance and maintain hygiene standards. This is crucial for the role, and showing your commitment to these practices will impress the interviewers.
✨Express Your Ambition
This role is a stepping stone for career progression, so let them know about your aspirations. Talk about where you see yourself in the future and how this position fits into your career path. Showing ambition and enthusiasm for growth will resonate well with the hiring team.
