Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Support the Head Chef in delivering outstanding food and supervising kitchen staff.
- Company: The Townhouse.211, a fun and professional restaurant and bar.
- Benefits: Competitive salary, pension, free food, employee discounts, and flexitime.
- Other info: Opportunity to work at events and develop your culinary skills.
- Why this job: Join a passionate team and create memorable dining experiences for guests.
- Qualifications: 2 years of chef experience and a driving licence preferred.
The predicted salary is between 29000 - 33000 £ per year.
About us The Townhouse.211 is a Restaurant and Bar located on Dalton Road in Barrow-in-Furness. We are professional, fun and agile and our goal is to delight every customer by creating memorable experiences. We work closely with our sister venue, the Dunes Hotel located about 5 miles away.
We are looking for an experienced and passionate Junior Sous Chef to join our small and friendly kitchen team and support at the Dunes Hotel as required. As a valued member of the team you would be required to work with our Head Chef to deliver outstanding food to our resident and non-resident diners. We also cater for various functions and events including parties, private dining, events and external catering.
As the Junior Sous Chef, you will be responsible for supporting the Head Chef in all aspects of the kitchen operations, including food preparation, supervising kitchen staff, ensuring food safety standards, and maintaining high-quality food production. You will be required to order produce and supplies suitably, maintain cleaning and temperature records and help with training of new staff members.
Job Types: Full-time, Permanent
Pay: £29,000.00-£33,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Flexitime
- Free parking
- On-site parking
Experience: Chef: 2 years (required)
Licence/Certification: Driving Licence (preferred)
Work Location: In person
Junior Sous Chef in Manchester employer: The Dunes Hotel
Contact Detail:
The Dunes Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef in Manchester
✨Tip Number 1
Get to know the restaurant scene in Barrow-in-Furness! Visit The Townhouse.211 and the Dunes Hotel, chat with the staff, and soak up the vibe. This will not only show your genuine interest but also give you a feel for the kitchen culture.
✨Tip Number 2
When you apply, make sure to highlight your passion for food and teamwork. We love candidates who can bring energy and creativity to our kitchen. Share specific examples of how you've contributed to a team in the past!
✨Tip Number 3
Don’t just rely on your CV; prepare for an informal chat or trial shift. We want to see how you work under pressure and interact with the team. Show us your skills and personality in action!
✨Tip Number 4
Apply through our website for the best chance! It’s the quickest way for us to see your application and get you in for a chat. Plus, it shows you’re keen to join our team at The Townhouse.211!
We think you need these skills to ace Junior Sous Chef in Manchester
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being a chef! Share your culinary journey and what excites you about creating memorable dining experiences. We want to see your enthusiasm shine through!
Highlight Relevant Experience: Make sure to detail your previous kitchen roles, especially any experience as a sous chef or in similar positions. We’re looking for someone who can hit the ground running, so showcase your skills and achievements that align with our needs.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect how your experience matches the Junior Sous Chef role at The Townhouse.211. We appreciate when candidates take the extra step to connect their background with our goals.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at The Townhouse.211!
How to prepare for a job interview at The Dunes Hotel
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the restaurant serves. Be ready to discuss your favourite ingredients and how you would use them in your cooking. This shows your passion and understanding of the culinary world.
✨Showcase Your Team Spirit
As a Junior Sous Chef, teamwork is key. Prepare examples of how you've successfully collaborated with kitchen staff in the past. Highlight any experiences where you’ve trained new team members or supported your colleagues during busy shifts.
✨Safety First!
Brush up on food safety standards and regulations. Be prepared to discuss how you ensure cleanliness and safety in the kitchen. Mention any specific practices you follow to maintain high-quality food production.
✨Bring Your Passion
Let your enthusiasm for cooking shine through! Share stories about your culinary journey, what inspires you, and why you want to work at The Townhouse.211. A genuine passion can set you apart from other candidates.