At a Glance
- Tasks: Help prepare fresh, seasonal dishes in a vibrant pub environment.
- Company: Join Fuller’s, where diversity is celebrated and everyone belongs.
- Benefits: Enjoy discounts on food, tips, and access to health plans and perks.
- Other info: Flexible earning options and opportunities for career advancement.
- Why this job: Be part of a supportive team and grow your culinary skills.
- Qualifications: Basic cooking skills and a positive attitude are essential.
The predicted salary is between 22000 - 26000 £ per year.
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
Something of a destination pub, The Duke of Kent attracts a mixed crowd of young professionals and families. With two dining areas and a focus on fresh food, this busy pub is capable of serving high volumes of customers.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Commis Chef:
- Help prepare fresh food made from seasonal, local ingredients.
- An excellent team player with a positive attitude.
- Happy to work in a fast-paced environment.
- Have basic cooking skills.
- Passion for fresh produce.
Commis Chef in London employer: The Duke of Kent, Ealing
The Duke of Kent in Ealing is an excellent employer, offering a vibrant work culture where teamwork and personal development are at the forefront. As a Kitchen Assistant, you'll benefit from a supportive environment, continuous training opportunities, and perks like discounts on food and drink, making it a rewarding place to grow your career in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in London
✨Tip Number 1
Get to know the pub scene! Visit The Duke of Kent and soak up the atmosphere. Chat with the staff and customers to understand what makes it tick. This will give you a leg up in interviews, showing your genuine interest.
✨Tip Number 2
Network like a pro! Connect with current employees on social media or at local events. They can provide insider tips and might even put in a good word for you when you apply through our website.
✨Tip Number 3
Show off your passion for fresh produce! Bring examples of your cooking experiences to the interview. Talk about your favourite seasonal ingredients and how you’ve used them in the past – it’ll impress the hiring team!
✨Tip Number 4
Be ready for a fast-paced environment! Prepare for practical tests during the interview by practising your cooking skills under pressure. This will demonstrate that you’re not just a team player, but also someone who thrives in a busy kitchen.
We think you need these skills to ace Commis Chef in London
Some tips for your application 🫡
Show Your Passion for Fresh Produce:When you're writing your application, let us know about your love for fresh ingredients! Share any experiences you've had with seasonal cooking or working with local produce. It’ll show us you’re a great fit for our team.
Highlight Teamwork Skills:Being a Commis Chef means being part of a family, so make sure to emphasise your teamwork skills in your application. Share examples of how you've worked well with others in a busy kitchen or any other fast-paced environment.
Keep It Personal and Authentic:We want to see the true you in your application! Don’t be afraid to let your personality shine through. Share what makes you unique and why you’re excited about joining Fuller’s – we value individuality!
Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your application and get you on the path to joining our fantastic team!
How to prepare for a job interview at The Duke of Kent, Ealing
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients before the interview. Being able to discuss your favourite produce or a dish you love to prepare can show your passion for fresh food, which is key for a Commis Chef role.
✨Show Your Team Spirit
Prepare examples of how you've worked well in a team. Fuller’s values collaboration, so sharing stories about how you’ve supported colleagues or contributed to a positive kitchen environment will resonate well.
✨Embrace the Fast Pace
Be ready to talk about your experience in fast-paced environments. Think of specific instances where you thrived under pressure, as this will demonstrate that you can handle the busy atmosphere at The Duke of Kent.
✨Ask About Growth Opportunities
Show your enthusiasm for continuous learning by asking about training and development programs during the interview. This aligns with Fuller’s commitment to personal and professional growth, and it shows you're keen to advance your skills.
