The Duke of Cornwall Hotel in Plymouth is seeking an experienced Operations Manager to lead day-to-day hotel operations, with a strong focus on developing the Food & Beverage offering, including the restaurant, bar and events. You will work closely with the General Manager and senior leadership to drive performance, develop teams and ensure outstanding guest experiences across all departments.
RBH Hospitality Management supports a diverse, people-first culture with training, wellbeing and career
#J-18808-Ljbffr
Hospitality Operations Leader: F&B & Events in Plymouth employer: The Duke of Cornwall
The Duke of Cornwall Hotel offers a unique opportunity to be part of a historic establishment in Plymouth, where you can contribute to creating memorable guest experiences. With a focus on employee growth and a supportive work culture, we provide comprehensive training and development opportunities, ensuring that our team members thrive in their roles. Join us as we relaunch this iconic hotel and enjoy the benefits of working in a vibrant environment that values your contributions.