At a Glance
- Tasks: Join our kitchen team to create delicious breakfast dishes and work collaboratively.
- Company: The Bloomsbury Hotel, a vibrant and historic location in central London.
- Benefits: Enjoy free meals, discounts, holiday allowance, and personal development training.
- Other info: Experience a dynamic work environment with fun team events and growth opportunities.
- Why this job: Be part of a passionate team and start your day with creativity and flavour.
- Qualifications: A love for food and teamwork; early risers preferred!
The predicted salary is between 25000 - 30000 £ per year.
The Bloomsbury, London is located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden. The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. It is the proud winner of 'Best Urban Hotel' in the 2017 Condé Nast Johansen's UK and Ireland Awards for Excellence.
Role Responsibilities
As a Breakfast Chef, you will love all things food and want to be part of a kitchen team that works together to plate up tasty dishes. We are looking for flexible and dedicated people who enjoy being part of a team. Please note we require the successful candidate to be able to start at 5am on a daily basis.
The Perks of working for The Bloomsbury Hotel:
- Service Charge
- Upselling incentives
- Holiday allowance increasing with length of service up to 25 days
- Free meals on duty
- 50% discount when dining with The Doyle Collection
- Discounted rates when staying in our hotels
- Training dedicated to personal development
- Cycle to work scheme
- Discounts in selected stores and online shops
- Life Insurance and Company Pension
- Complimentary uniform and dry cleaning
- One paid volunteering day per year
- Free access to the Employee Assistance Programme
- Hotel Incentives and rewards
- Staff summer parties, Christmas parties and regular team get-togethers
- Refer a Friend bonus scheme
Breakfast Chef employer: The Doyle Collection
The Bloomsbury Hotel is an exceptional employer located in the heart of London, offering a vibrant work culture and a strong emphasis on employee development. With generous benefits such as increasing holiday allowance, free meals on duty, and opportunities for personal growth, team members enjoy a supportive environment that values collaboration and creativity. Additionally, the hotel's prime location near iconic attractions and its commitment to staff well-being make it a rewarding place to build a career in hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend food events, and connect with people in the industry. You never know who might have a lead on that perfect Breakfast Chef position at The Bloomsbury.
✨Tip Number 2
Show off your skills! If you can, whip up a signature breakfast dish and share it on social media. Tag The Bloomsbury and let them see what you can bring to their kitchen team!
✨Tip Number 3
Be ready for an interview! Brush up on your culinary knowledge and be prepared to discuss your experience with early morning shifts. Show them you're flexible and dedicated to being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our amazing team at The Bloomsbury.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know how much you love food! Share your experiences in the kitchen and any special dishes you enjoy preparing. This will help us see your enthusiasm for the Breakfast Chef role.
Highlight Teamwork Skills:We’re all about teamwork here at The Bloomsbury. Make sure to mention any previous experiences where you’ve worked closely with others in a kitchen or similar environment. We want to know how you contribute to a positive team dynamic!
Be Ready for Early Mornings:Since the role starts at 5am, it’s important to address your availability in your application. Let us know if you’re an early riser and how you manage your mornings. This shows us you’re serious about the commitment!
Apply Through Our Website:To make sure your application gets to us directly, please apply through our website. It’s the best way for us to keep track of your application and ensure you don’t miss out on this fantastic opportunity!
How to prepare for a job interview at The Doyle Collection
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. The interviewers will likely want to know how you handle early mornings and what your go-to breakfast recipes are.
✨Team Spirit is Key
Since the role requires being part of a kitchen team, be prepared to share examples of how you've worked collaboratively in the past. Highlight any experiences where teamwork led to a successful service or dish.
✨Flexibility is Essential
The Bloomsbury is looking for dedicated individuals who can start at 5am. Be honest about your availability and express your willingness to adapt to the demands of the role. Show that you're ready to embrace the early starts!
✨Show Your Passion for Food
Let your love for food shine through during the interview. Talk about your culinary inspirations, any special dietary knowledge you have, and how you keep up with food trends. This will demonstrate your enthusiasm for the role and the industry.
