At a Glance
- Tasks: Join our kitchen team to create delicious breakfast dishes and delight our guests.
- Company: The Bloomsbury, a prestigious hotel in the heart of London.
- Benefits: Enjoy service charge, holiday allowance, free meals, and discounts at our hotels.
- Other info: Opportunities for personal development and a fun work environment.
- Why this job: Be part of a vibrant team in a historic setting while honing your culinary skills.
- Qualifications: Passion for food and teamwork; early risers preferred!
The predicted salary is between 25000 - 30000 £ per year.
The Bloomsbury, London is located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden. The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. It is the proud winner of 'Best Urban Hotel' in the 2017 Condé Nast Johansen's UK and Ireland Awards for Excellence.
Role Responsibilities
As a Breakfast Chef, you will love all things food and want to be part of a kitchen team that works together to plate up tasty dishes. We are looking for flexible and dedicated people who enjoy being part of a team. Please note we require the successful candidate to be able to start at 5am on a daily basis.
The Perks of working for The Bloomsbury Hotel:
- Service Charge
- Upselling incentives
- Holiday allowance increasing with length of service up to 25 days
- Free meals on duty
- 50% discount when dining with The Doyle Collection
- Discounted rates when staying in our hotels
- Training dedicated to personal development
- Cycle to work scheme
- Discounts in selected stores and online shops
- Life Insurance and Company Pension
- Complimentary uniform and dry cleaning
- One paid volunteering day per year
- Free access to the Employee Assistance Program
Breakfast Chef employer: The Doyle Collection
The Bloomsbury Hotel is an exceptional employer located in the heart of London, offering a vibrant work culture that celebrates teamwork and culinary passion. With generous benefits such as increasing holiday allowance, free meals on duty, and extensive training for personal development, employees are encouraged to grow and thrive in their roles. The hotel's commitment to employee well-being is further highlighted by perks like discounted stays, life insurance, and a supportive environment that values community involvement.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Get to know the kitchen vibe! If you can, pop by The Bloomsbury for a coffee and chat with the team. It shows your enthusiasm and gives you a feel for the place.
✨Tip Number 2
Show off your culinary skills! Bring a few of your signature breakfast dishes to the interview. It’s a tasty way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 3
Flexibility is key! Make sure to highlight your ability to adapt to different kitchen roles and hours. The early starts at 5am are no joke, so show us you’re ready to rise and shine!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know how much you love food! Share your experiences in the kitchen and any special dishes you enjoy preparing. This will help us see your enthusiasm for the Breakfast Chef role.
Highlight Teamwork Skills:We’re all about teamwork here at The Bloomsbury. Make sure to mention any previous experiences where you’ve worked closely with others in a kitchen or similar environment. It’s important for us to know you can collaborate effectively!
Be Ready for Early Mornings:Since the role starts at 5am, it’s a good idea to address your availability in your application. Let us know if you’re an early riser and how you manage your mornings. This shows us you’re serious about the commitment!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, we love seeing applications come in through our own platform!
How to prepare for a job interview at The Doyle Collection
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. The interviewers will want to know how you can contribute to their morning menu, so think about what makes a great breakfast and how you can bring your own flair to it.
✨Show Your Team Spirit
Since teamwork is key in the kitchen, be prepared to share examples of how you've worked well with others in past roles. Highlight any experiences where you’ve collaborated to create a successful dish or managed a busy service together.
✨Be Ready for Early Mornings
Starting at 5am is no joke! Make sure you express your enthusiasm for early starts and how you manage your time to ensure you're fresh and ready to go. Maybe even share your morning routine to show you’re committed to being punctual.
✨Ask About Their Menu
Demonstrate your interest by asking questions about their breakfast offerings. This shows that you’re not just looking for any job, but that you’re genuinely excited about contributing to The Bloomsbury's culinary experience.
