Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist in creating delicious pastries and desserts in a high-end kitchen.
- Company: Join The Dorchester Hotel, a top-rated workplace known for its inclusive culture.
- Benefits: Enjoy perks like flexible hours, staff discounts, and a vibrant work environment.
- Why this job: Be part of a creative team that values passion and personality while making amazing treats.
- Qualifications: No prior experience needed; just bring your enthusiasm and willingness to learn!
- Other info: This role is perfect for aspiring chefs looking to kickstart their culinary career.
The predicted salary is between 20000 - 28000 £ per year.
Join us
as a Pastry Commis Chef at the Dorchester, recently recognised as one of ‘The Sunday Times Top 10 Best Places to Work for’
in 2024 & 2025 and ‘Hotel of the year – London’ at the 2024 AA Hospitality
Awards. We continually strive to build and nurture a culture where inclusiveness
is part of our DNA, reflected in our values of passion, personality, respect,
working together, and creativity. We believe that a variety of perspectives
enriches our culture and drives our success.
We care
about your career and are proud to have the absolute best people in the
industry. When you
join us as a Pastry Commis Chef at The Dorchester, you will have a unique opportunity
to excel in your field. You will learn from your fellow Legends and our
award-winning learning academy to achieve the highest standards in craft,
service, and leadership.
What you’ll do
As Pastry Commis
Chef, you will enjoy your work and take pride in delighting our guests:
- You
will be responsible for assisting the kitchen team in their section to
ensure the highest standards of food production. - You
will be responsible for participating in daily food preparations during
their day. This will include portioning food products, utilizing food
surpluses to control food costs; and ensuring all food preparations meet
outline recipes including portion size, quality and quantity all to ensure
our guests receives nothing but the best experience. - You
will also show flexibility and creativity in dealing with special requests
and challenges that may arise during the day.
The items
shared are the essence of a day in the life of a Commis Chef, but we will make
sure you are provided with specifics on how we care for our hotel.
What you’ll bring
Essential Skills and Experience
Technical
Skills
- Pastry Techniques – Understanding
fundamental techniques like creaming, folding, and tempering chocolate. - Knife & Precision Skills – Ability to cut,
shape, and decorate pastries with accuracy. - Ingredient Knowledge – Familiarity with flour
types, dairy, and chocolate. - Piping & Decoration – Basic proficiency in
using piping bags for frosting, chocolate work, and garnishing. - Plating & Presentation – Understanding how
to create visually appealing plated desserts.
Preferred Skills
- Attention to Detail – Precision in measurements
and presentation. - Time Management – Ability to work in a
fast-paced environment. - Teamwork – Collaborating with other chefs and
kitchen staff. - Creativity – Contributing ideas for new pastry
designs and flavours. - Adaptability – Handling different pastry tasks
and learning from senior chefs.
Kitchen Experience
- Previous Training – culinary degree or diploma in pastry arts is beneficial but not required.
- Work Experience – Internships or experience in a bakery, hotel, or restaurant pastry section is beneficial but not required
What you’ll get
- Complimentary Stays : Enjoy complimentary stays with
breakfast at Dorchester Collection Hotels every year. - Discounts : Get 50% off food and beverages
at selected bars and restaurants within the Dorchester Collection: Enjoy
Friends & Family stay discounts out hotels, Benefit from discounts at
various high street and online shops - Employee Perks : Enrol from day 1 into the Aviva
Private Pension scheme (we contribute 8% towards your pension); Benefit from
Seasonal ticket loan, Rental deposit scheme, private financial advice, and Eye
care vouchers. - Training and Development: Advance in your career by
accessing various apprenticeships from Level 2 to Hospitality Degree Level 5.
We partner with outstanding nationally recognised Apprenticeship providers. - Social
Events: Participate in vibrant social events, including a summer party, winter
ball, pub quizzes, and cultural and milestone recognition celebrations. - Referral Bonus: Earn a £1000 bonus when you
recommend a friend. - Well-being Support: Access immediate well-being
advice because we care about our employees.
We celebrate diversity and are committed to
creating an inclusive environment for all employees and applicants. If you need
us to do anything to support you during the recruitment process (such as
adjustments to how you apply,
alternative formats of information, or adjustments to the assessment process
itself), please do call People & Culture team on or email so that we can discuss how we
can support you through this process.
Commis Chef - Pastry employer: The Dorchester
Contact Detail:
The Dorchester Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Pastry
✨Tip Number 1
Familiarise yourself with The Dorchester's pastry offerings. Research their signature desserts and any seasonal specials they might have. This knowledge will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of The Dorchester. Reach out on platforms like LinkedIn to gain insights about the work culture and expectations. Personal connections can often provide valuable information that can help you stand out.
✨Tip Number 3
Showcase your creativity by preparing a unique dessert or pastry that reflects your personal style. Bring this along to your interview if possible, as it demonstrates your passion and skills in a tangible way.
✨Tip Number 4
Emphasise your teamwork skills during the interview. The Dorchester values working together, so be ready to share examples of how you've successfully collaborated with others in a kitchen environment.
We think you need these skills to ace Commis Chef - Pastry
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific skills and experiences required for the Pastry Commis Chef position. Tailor your application to highlight relevant experience in pastry preparation and creativity.
Showcase Your Passion: In your cover letter, express your passion for pastry and baking. Share any personal stories or experiences that demonstrate your enthusiasm for the culinary arts and how it aligns with the values of The Dorchester Hotel.
Highlight Teamwork Skills: Since the role involves working together with a team, emphasise your ability to collaborate effectively. Provide examples from previous roles where you contributed to a positive team environment or worked on group projects.
Proofread Your Application: Before submitting, make sure to proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at The Dorchester
✨Show Your Passion for Pastry
Make sure to express your enthusiasm for pastry making during the interview. Share your experiences and what inspires you about creating desserts. This will resonate well with the values of passion and creativity that the hotel embodies.
✨Demonstrate Team Spirit
Since the hotel values working together, be prepared to discuss how you collaborate with others in a kitchen environment. Share examples of how you've contributed to a team and how you handle challenges collectively.
✨Highlight Your Creativity
The Dorchester Hotel appreciates creativity, so come prepared with ideas or examples of unique pastries you've created. Discuss any innovative techniques or flavour combinations you've experimented with to showcase your creative flair.
✨Research the Hotel's Culture
Familiarise yourself with The Dorchester's values and culture before the interview. Understanding their commitment to inclusiveness and respect will help you align your answers with their ethos, demonstrating that you're a good fit for their team.
