Commis Chef

Commis Chef

London Full-Time 20000 - 28000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our Pastry Kitchen as a Commis Chef and master your culinary skills.
  • Company: Be part of a team known for having the best talent in the industry.
  • Benefits: Enjoy opportunities for growth through our award-winning learning academy.
  • Why this job: This role offers a chance to be celebrated as a top chef in a supportive environment.
  • Qualifications: Passion for cooking and eagerness to learn are essential.
  • Other info: Start your journey towards becoming a culinary legend with us!

The predicted salary is between 20000 - 28000 £ per year.

We care about your career and are known for having the absolute best people in the industry. When you join us as a Commis Chef you start a unique opportunity to become celebrated as the very best in your field. You\’ll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story. What you\’ll get As a Commis Chef at The Dorchester, here are just some of the great benefits you will receive: Fantastic Employee bonus scheme and Excellent Service charge Complimentary stays including breakfast across the Dorchester Collection Hotels 50% F&B discount at selected bars and restaurants within the Dorchester Collection Vibrant Social events that bring employees together including Summer party and Winter ball Amazing benefits such as discounts in various high street and online shops, seasonal ticket loan, rental deposit scheme and competitive Private Pension Scheme Apprenticeship, training and development opportunities – from Level 2 (Hospitality Team Member) up to Level 5 (Operations Manager) and many others. £1000 bonus when you recommend a friend Access to immediate well being advice, because We Care about our employees What you\’ll do </…

Commis Chef employer: The Dorchester

At our company, we pride ourselves on fostering a dynamic and supportive work environment where your culinary skills can truly shine. As a Commis Chef in the Pastry Kitchen, you'll benefit from our award-winning learning academy, ensuring continuous growth and development alongside some of the industry's finest talent. Join us to not only elevate your craft but also to be part of a culture that celebrates excellence and innovation.
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Contact Detail:

The Dorchester Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Familiarize yourself with the latest pastry techniques and trends. This will not only impress us during your interview but also show your passion for the craft.

✨Tip Number 2

Network with current or former employees in the industry. They can provide valuable insights about our kitchen culture and what we value in a Commis Chef.

✨Tip Number 3

Prepare to discuss your favorite pastry creations and the processes behind them. This will demonstrate your creativity and technical skills, which are crucial for this role.

✨Tip Number 4

Show enthusiasm for continuous learning. Highlight any relevant courses or workshops you've attended, as we value candidates who are eager to grow and develop their skills.

We think you need these skills to ace Commis Chef

Culinary Skills
Pastry Techniques
Attention to Detail
Time Management
Teamwork
Creativity
Food Safety Knowledge
Adaptability
Communication Skills
Basic Knife Skills
Recipe Development
Presentation Skills
Ability to Work Under Pressure
Passion for Food

Some tips for your application 🫡

Understand the Role: Take the time to thoroughly read the job description for the Commis Chef position. Understand the key responsibilities and skills required, so you can tailor your application accordingly.

Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in a kitchen environment, particularly in pastry. Mention specific techniques or dishes you are familiar with to showcase your skills.

Show Your Passion: Express your enthusiasm for the culinary arts and your desire to learn and grow within the industry. Share any personal stories or experiences that demonstrate your commitment to becoming a top chef.

Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammar errors, and ensure that your documents are well-organized and professional.

How to prepare for a job interview at The Dorchester

✨Show Your Passion for Pastry

Make sure to express your enthusiasm for pastry and baking during the interview. Share any personal experiences or projects that highlight your love for this craft, as it will resonate well with the interviewers.

✨Demonstrate Your Willingness to Learn

Since the role emphasizes learning from experienced chefs, be prepared to discuss how you approach learning new techniques and skills. Mention any past experiences where you sought feedback and improved your craft.

✨Highlight Teamwork Skills

Working in a kitchen requires strong teamwork. Be ready to provide examples of how you've successfully collaborated with others in previous roles, especially in high-pressure situations.

✨Prepare Questions About the Academy

Show your interest in the award-winning learning academy by preparing thoughtful questions about the training and development opportunities available. This demonstrates your commitment to growth and excellence in your culinary career.

Commis Chef
The Dorchester
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  • Commis Chef

    London
    Full-Time
    20000 - 28000 £ / year (est.)

    Application deadline: 2027-05-16

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    The Dorchester

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