The Dorchester invites applications for a Commis Chef in its Banqueting Kitchen. You will support the kitchen team across sections, assist with daily preparations and ensure quality portions, textures and presentation to delight our guests.
We value inclusivity and offer career development through our award-winning learning academy, shift-based hours with flexibility, and a benefits package including complimentary stays, pension, and well-being support.
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Aspiring Commis Chef | Banqueting Kitchen, Luxury Hotel in City of Westminster employer: The Dorchester
The Dorchester is an exceptional employer, celebrated for its commitment to inclusivity and employee development, making it one of ‘The Sunday Times Top 10 Best Places to Work for’ in 2024-2026. With a vibrant work culture that values passion, creativity, and collaboration, employees enjoy unique growth opportunities through our award-winning learning academy and various apprenticeships. Additionally, the company fosters a supportive environment with well-being resources and engaging social events, ensuring that every team member feels valued and empowered to become a legend in their own story.
