At a Glance
- Tasks: Lead a dynamic team to create unforgettable dining experiences at our award-winning restaurant.
- Company: Join The Donkey Sanctuary, a global leader in animal welfare.
- Benefits: Enjoy competitive pay, generous holiday, and wellness perks like yoga classes.
- Why this job: Make a real difference while working in a beautiful location surrounded by nature.
- Qualifications: Experience in high-volume catering and strong leadership skills required.
- Other info: Full-time role with excellent career growth opportunities in a supportive environment.
The predicted salary is between 28062 - 28062 £ per year.
The Donkey Sanctuary is an international animal welfare organisation, offering care and protection to donkeys worldwide. Our vision is a world where every donkey has a good quality of life, and our mission is to improve the lives of donkeys every day.
We have an excellent opportunity for a proactive and professional individual with outstanding leadership and organisational skills and a strong customer service ethic to join the team at our award-winning restaurant, The Kitchen. Working closely with the Front of House Manager, as Front of House Supervisor, you will make our visitors’ restaurant experiences memorable and enjoyable, inspiring the Front of House team to ensure that food quality and service exceeds customer’s expectations and is delivered to a consistently high standard.
About you:
- Experience of working front of house in a high-volume catering operation.
- Strong leadership experience, including direct management of a team of staff.
- Excellent customer service skills.
- Strong communication skills and the ability to interact with individuals of all ages and backgrounds.
- Previous cash handling and till experience.
- Barista trained.
- Level 2 Food Safety Certificate.
About the role:
- Promoting exceptional food quality that embraces higher welfare standards, fully reflecting our core values of compassion, collaboration and creativity.
- Assisting the restaurant management team with all aspects of future growth in The Kitchen, including recruiting, developing, coaching and mentoring individual team members.
- Planning and assisting with The Donkey Sanctuary events and functions, in conjunction with the restaurant management team.
- Accountability for Health & Safety and hygiene matters within the Front of House element of the restaurant, ensuring standards of cleaning are consistently excellent.
- Ensuring that opening and closing procedures are followed, ensuring all cash handling procedures are monitored and followed.
- Ensuring that there is 7 day a week operational cover with either yourself or the Front of House Manager on duty at all times.
- Ensuring that customer feedback is dealt with appropriately.
What we offer in return:
Based in Sidmouth, Devon – an Area of Outstanding Natural Beauty – this is a full-time, permanent contract starting as soon as possible, working 37.5 hours per week, 5 days over 7, as part of the team rota. Please note: This role does not include split-shift working.
Benefits:
- Competitive pension.
- Life assurance.
- 31 days holiday (including Bank holidays), rising to 34 with each full year of service.
- Wellbeing team.
- Recorded Pilates and Yoga classes.
- Long Service Awards.
- Healthshield plan – Reimbursement of some medical expenses up to the specified limits per membership.
- Offers, discounts and cashback on shopping, travel and entertainment from participating outlets.
- Access to a 24/7 GP and counselling service.
- Free parking.
- Subsidised restaurant and shop.
The Donkey Sanctuary is a Disability Confident Employer. The Donkey Sanctuary is committed to safeguarding and promoting the welfare of vulnerable people (children and adults), and expects all staff and volunteers to undertake this commitment. Applicants will be subject to safer recruitment processes, including an application for a Disclosure and Barring Service (DBS) check where required for the post.
The Donkey Sanctuary also participates in the Inter Agency Misconduct Disclosure Scheme and, for relevant posts, may request information from applicants’ previous employers about any findings of sexual exploitation, sexual abuse and/or sexual harassment during employment, or incidents under investigation when the applicant left employment.
Please note: The Guaranteed interview scheme is only applicable to candidates who consider themselves to have a disability applying for roles based within the United Kingdom.
NOTE TO APPLICANTS: We look forward to receiving your application, but we do ask you to complete this in your own words, and not to employ an Artificial Intelligence (AI) writing tool or assistant. Applications that are considered not to be an applicant’s own work may not be shortlisted for interview.
Front of House Supervisor in Sidmouth employer: The Donkey Sanctuary
Contact Detail:
The Donkey Sanctuary Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House Supervisor in Sidmouth
✨Tip Number 1
Get to know the company! Research The Donkey Sanctuary and its mission. When you understand their values, you can tailor your approach during interviews and show how you align with their goals.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. A friendly chat can give you insider info about the role and help you stand out when you apply through our website.
✨Tip Number 3
Practice makes perfect! Prepare for common interview questions related to customer service and leadership. Role-play with a friend to boost your confidence and refine your answers.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can leave a lasting impression. It shows your enthusiasm for the role and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Front of House Supervisor in Sidmouth
Some tips for your application 🫡
Be Yourself: When writing your application, let your personality shine through! We want to get to know the real you, so don’t be afraid to share your passion for customer service and your love for donkeys.
Tailor Your Experience: Make sure to highlight your relevant experience in high-volume catering and leadership. We’re looking for someone who can inspire a team, so share specific examples of how you've done this in the past.
Show Your Commitment: Our mission is all about compassion and collaboration. In your application, express why you resonate with our values and how you plan to contribute to making every visitor's experience memorable.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at The Kitchen!
How to prepare for a job interview at The Donkey Sanctuary
✨Know the Mission
Before your interview, take some time to understand The Donkey Sanctuary's mission and values. This will help you align your answers with their goals, showing that you're not just interested in the job, but also in making a difference for donkeys.
✨Showcase Your Leadership Skills
As a Front of House Supervisor, you'll need strong leadership skills. Prepare examples from your past experiences where you've successfully managed a team or resolved conflicts. This will demonstrate your capability to inspire and lead the Front of House team effectively.
✨Customer Service is Key
Highlight your customer service experience during the interview. Be ready to discuss specific instances where you went above and beyond to ensure a great experience for customers. This will show that you understand the importance of exceptional service in a high-volume catering environment.
✨Prepare for Practical Questions
Expect questions related to health and safety, cash handling, and food hygiene standards. Brush up on your knowledge of these areas, and be prepared to discuss how you would ensure compliance in the restaurant setting. This will demonstrate your readiness for the responsibilities of the role.