Commis Chef - The Kitchen in London

Commis Chef - The Kitchen in London

London Full-Time 22000 - 26000 € / year (est.) No home office possible
The Derby London City

At a Glance

  • Tasks: Assist in food preparation and create delicious dishes in a vibrant kitchen.
  • Company: Join The Derby London City, part of Hilton's prestigious Curio Collection.
  • Benefits: Competitive pay, flexible hours, and opportunities for culinary training.
  • Other info: Be part of an award-winning hotel with exciting growth potential.
  • Why this job: Kickstart your culinary career in a dynamic and creative environment.
  • Qualifications: Passion for cooking and willingness to learn in a team.

The predicted salary is between 22000 - 26000 € per year.

Join The Derby London City, Curio Collection by Hilton. The Derby London City, Curio Collection by Hilton joins an existing portfolio of award-winning hotels owned by Dominus and managed by Dominus Hospitality. Opened in April 2026, the hotel joined Hilton's prestigious Curio Collection in the UK, a global set of remarkable upper upscale hotels handpicked for their unique character and personality.

Commis Chef - The Kitchen in London employer: The Derby London City

The Derby London City, part of the prestigious Curio Collection by Hilton, offers an exceptional work environment for aspiring chefs. With a focus on employee growth and development, our team enjoys a vibrant work culture that celebrates creativity and collaboration, all while being part of a globally recognised brand in a prime London location. Join us to be part of a dynamic kitchen team where your culinary skills can flourish and make a meaningful impact.

The Derby London City

Contact Detail:

The Derby London City Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef - The Kitchen in London

Tip Number 1

Network like a pro! Chat with people in the industry, attend culinary events, and don’t be shy to reach out on social media. You never know who might have a lead on that perfect Commis Chef role!

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re applying through our website.

Tip Number 3

Prepare for interviews by researching The Derby London City and its unique offerings. Knowing the hotel’s vibe and what makes it special will help you stand out and show your genuine interest in joining their team.

Tip Number 4

Follow up after your interview! A quick thank-you email can go a long way in leaving a positive impression. It shows you’re keen and professional, which is exactly what they’ll want in a Commis Chef.

Some tips for your application 🫡

Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share your experiences in the kitchen and what inspires you to be a Commis Chef. We want to see your personality and enthusiasm for food!

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for this role at The Derby London City. Highlight relevant skills and experiences that match the job description. We appreciate when applicants take the time to connect their background with what we’re looking for.

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your qualifications without having to sift through unnecessary fluff!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at The Derby London City

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes The Derby London City serves. Being able to discuss specific ingredients and cooking techniques will show your passion and knowledge as a Commis Chef.

Show Off Your Skills

Prepare to demonstrate your culinary skills during the interview. Whether it’s a practical test or discussing your previous experiences, be ready to highlight your strengths in the kitchen and how they align with the hotel's standards.

Emphasise Teamwork

As a Commis Chef, you'll be part of a team. Be prepared to talk about your experience working in a kitchen environment and how you contribute to a positive team dynamic. Share examples of how you've collaborated with others to achieve great results.

Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, opportunities for growth, or how the team handles busy service periods. This shows your genuine interest in the role and helps you assess if it's the right fit for you.