At a Glance
- Tasks: Join our team to innovate and develop exciting new food products.
- Company: The Dalesman Group, a leader in flavour innovation.
- Benefits: Competitive salary, generous holidays, and a supportive work environment.
- Other info: Dynamic role with opportunities for growth and collaboration.
- Why this job: Be part of a creative process that shapes the future of food.
- Qualifications: Degree in food technology or relevant experience preferred.
The predicted salary is between 27500 - 27500 £ per year.
Location: Bradford
Salary: £27,500 per annum - £29,500 per annum
Contract Type: Permanent
Holidays: 20 days + 5 Flexible Bank Holidays + 3 Bank Holidays
Hours of Work: Monday to Thursday - 8.30am to 5pm, Friday - 8.30am to 4.30pm. 30 minutes unpaid lunch.
We are looking for a motivated and detail-oriented New Product Development Technologist to join our team at The Dalesman Group in Bradford. This is an exciting opportunity for someone with a passion for food innovation, product development, and flavour creation to contribute to the development of bespoke, high-quality seasonings, food ingredients, and functional blends. Working across the full product development process, from initial concept through to launch, you will collaborate closely with our Commercial team, customers, and Operations to turn product briefs into innovative, commercially viable solutions.
The role combines creativity with technical expertise, offering the opportunity to contribute to new product concepts, formulation development, product testing, and technical support while helping maintain the highest standards of quality, safety, and compliance.
Core Principles
You will be expected to contribute to our mission and vision by upholding our commitment to product quality, technical excellence, innovation, customer satisfaction, and continuous improvement.
Our Mission Statement
To craft bespoke, high-quality seasonings, food ingredients, and functional blends that inspire taste and innovation across the food industry. We are committed to providing expert technical support and ensuring consistency, safety, and traceability throughout our production process to exceed customer expectations.
Our Vision
To be the premier partner in flavour innovation, leading the food industry with sustainable practices, cutting-edge solutions, and exceptional customer service.
Main Responsibilities
- Complete administrative tasks and ensure company databases are maintained and updated accurately.
- Follow company policies and procedures, including maintaining a strong working knowledge of BRC requirements.
- Collaborate with all departments to support the smooth running of the NPD function.
- Manage competing priorities, multitask effectively, and meet deadlines.
- Manage assigned NPD projects from research, sourcing, and development through to marketing and sales.
- Work closely with customers to understand and fulfil product briefs.
- Develop recipe blends and formulations, ensuring additives and preservatives comply with applicable UK and EU legislation.
- Support raw material sourcing, data handling, application development, process technology, and product costing.
- Maintain relevant NPD documentation and KPI records.
- Liaise with customers regarding samples, complaints, returns, and problem-solving.
- Create recipe application guides and prepare, organise, and distribute customer samples.
- Prepare finished product samples, including handling meat proteins, for internal and external taste panels.
- Support concept and innovation development, market and trend reviews, benchmarking, and product matching.
- Communicate NPD project progress and provide technical and development support to Production, Sales, representatives, and customers.
- Assist with technical reports, exhibition organisation, and keeping up to date with food legislation and process technology.
- Maintain the cleanliness and upkeep of development kitchen equipment.
- Complete the paperwork and records required to maintain the BRC quality management system.
- Support the NPD Manager in implementing procedures relating to the BRC Quality Manual and product design and development.
- Follow the company Health & Safety Policy and promote a strong safety culture.
- Support HACCP/TACCP/VACCP, Allergen, CIN Review, Supplier Approval, and Product Review teams as required.
Experience Required:
- Degree level qualification (or equivalent) and/or relevant experience in a technical discipline preferably in food technology or development.
- Full, clean driving licence preferred.
- Experience in Food NPD.
If you feel you are a suitable candidate and would like to work for The Dalesman Group, please do not hesitate to apply.
New Product Development Technologist in Bradford employer: The Dalesman Group
The Dalesman Group is an exceptional employer located in Bradford, offering a vibrant work culture that fosters creativity and collaboration. Employees benefit from comprehensive growth opportunities, hands-on experience in innovative product development, and a supportive environment that values quality and compliance. Join us to be part of a team that not only drives flavor innovation but also prioritises your professional development and well-being.
StudySmarter Expert Advice🤫
We think this is how you could land New Product Development Technologist in Bradford
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like The Dalesman Group.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from The Dalesman Group!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like The Dalesman Group, they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at The Dalesman Group, and they might have insider tips or referrals just for you!
We think you need these skills to ace New Product Development Technologist in Bradford
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at The Dalesman Group, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at The Dalesman Group.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to The Dalesman Group. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at The Dalesman Group. It shows you're committed to your professional development.
How to prepare for a job interview at The Dalesman Group
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to The Dalesman Group’s mission.
