The Cumberland invites you to join our culinary team as a Sous Chef, supporting the Head Chef to deliver exceptional hospitality. You will help manage the kitchen, organize tasks, and ensure smooth operations for an outstanding guest dining experience.
You will lead by example, delegate responsibilities, and ensure health and safety standards are consistently met as you collaborate across all kitchen areas, including banqueting, Afternoon Tea, breakfast, lunch and dinner service.
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Sous Chef — Lead Kitchen, Mentor Team, Grow employer: The Cumberland
The Cumberland is an exceptional employer, offering a vibrant work culture that celebrates diversity and inclusivity while being situated in the heart of London, close to iconic landmarks and transport links. Employees benefit from comprehensive support through our 'People Promise', which includes career development opportunities via our award-winning Academy, financial wellbeing initiatives, and a strong focus on mental and physical health. With a commitment to recognising achievements and fostering a collaborative environment, The Cumberland ensures that every team member can thrive both personally and professionally.
