Chef

Full-Time 24000 - 30000 £ / year (est.) No home office possible
The Cricketers on the Green

At a Glance

  • Tasks: Prepare and cook fresh, seasonal dishes in a dynamic kitchen environment.
  • Company: Join The Cricketers on the Green, a vibrant independent pub focused on quality food.
  • Benefits: Competitive pay, staff food, training opportunities, and a friendly team atmosphere.
  • Other info: Roles available for all chef levels with great potential for career growth.
  • Why this job: Be part of an exciting culinary journey and grow your skills in a supportive setting.
  • Qualifications: Passion for food, reliability, and a willingness to learn are key.

The predicted salary is between 24000 - 30000 £ per year.

We are looking for chefs of all levels to join the kitchen team at The Cricketers on the Green, our newly reopened pub in the heart of Pirbright. This is a great opportunity for passionate, reliable and hardworking chefs who want to be part of an ambitious independent pub company with a real focus on fresh food, quality ingredients and genuine hospitality. Whether you are an experienced Chef de Partie, a Commis Chef just starting out, or a talented cook looking for your next step, we would love to hear from you.

The Role

  • Preparing and cooking fresh, seasonal dishes
  • Working across different sections of the kitchen
  • Supporting smooth and organised services
  • Maintaining high standards of food quality and presentation
  • Following recipes, prep lists and kitchen standards
  • Keeping the kitchen clean, tidy and well organised
  • Supporting food safety, hygiene and allergen procedures
  • Working as part of a positive and professional team
  • Learning, developing and growing within the kitchen

What We Are Looking For

  • Passionate about food and hospitality
  • Reliable, punctual and hardworking
  • Calm and focused during busy services
  • Willing to learn and develop
  • Proud of clean, organised kitchens
  • Positive, respectful and team focused
  • Experienced in fresh food kitchens, or keen to start a career as a chef

What We Offer

  • Roles available for chefs at different levels
  • A newly reopened pub with huge potential
  • Fresh, seasonal menus and quality produce
  • Training, support and progression opportunities
  • A friendly, ambitious and professional kitchen
  • Staff food and company benefits
  • Competitive pay depending on role and experience
  • The chance to grow with an independent pub company

About Us

The Cricketers on the Green is part of the Little and Large Pub Company, an independent group of food led pubs built around warm hospitality, strong teams and doing the little things brilliantly. If you are passionate about food, want to work hard, learn more and be part of something exciting, we would love to hear from you.

Chef employer: The Cricketers on the Green

The Cricketers on the Green offers a vibrant and supportive work environment for chefs of all levels, situated in the charming village of Pirbright. As part of the Little and Large Pub Company, employees benefit from a focus on fresh, seasonal ingredients, opportunities for professional growth, and a friendly team atmosphere that values hard work and genuine hospitality. With competitive pay and the chance to be part of an ambitious independent pub, this is an excellent opportunity for those passionate about food and eager to develop their culinary skills.
The Cricketers on the Green

Contact Detail:

The Cricketers on the Green Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Get to know the pub! Before your interview, pop by The Cricketers on the Green and soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and gives you a feel for the team vibe.

✨Tip Number 2

Show off your passion for food! During your interview, share your favourite dishes to cook or any unique recipes you've tried. This will highlight your enthusiasm and commitment to quality ingredients, which is right up our alley.

✨Tip Number 3

Be ready to talk teamwork! We love a positive, respectful kitchen environment, so come prepared with examples of how you've worked well in a team before. It’ll show us you’re a great fit for our ambitious crew.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to get your application noticed. Plus, we’re always on the lookout for passionate chefs who want to grow with us, so make sure you stand out!

We think you need these skills to ace Chef

Food Preparation
Cooking Skills
Knowledge of Fresh Ingredients
Food Quality Standards
Recipe Following
Kitchen Organisation
Food Safety Procedures
Hygiene Standards
Allergen Awareness
Teamwork
Time Management
Ability to Work Under Pressure
Willingness to Learn
Attention to Detail

Some tips for your application 🫡

Show Your Passion: Let us see your love for food and hospitality shine through in your application. Share any experiences that highlight your enthusiasm for cooking and working in a team.

Tailor Your CV: Make sure your CV reflects the skills and experiences that match what we're looking for. Highlight any relevant kitchen experience, even if it's just a part-time gig or a home project!

Craft a Personal Cover Letter: A cover letter is your chance to tell us why you want to join our team at The Cricketers on the Green. Be genuine, and let us know what excites you about working with fresh, seasonal dishes.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures it gets into the right hands quickly!

How to prepare for a job interview at The Cricketers on the Green

✨Know Your Ingredients

Familiarise yourself with the types of fresh, seasonal ingredients that The Cricketers on the Green uses. Be ready to discuss your favourite dishes and how you would prepare them using quality produce. This shows your passion for food and your understanding of what they value.

✨Showcase Your Skills

Prepare to demonstrate your cooking skills or talk through your experience in different kitchen sections. Whether you're a Chef de Partie or just starting out, be specific about your past roles and how they relate to the position you're applying for. Highlight any special techniques or dishes you excel at.

✨Emphasise Teamwork

The kitchen is all about collaboration, so be sure to share examples of how you've worked effectively within a team. Discuss how you handle busy services and support your colleagues, as this will resonate well with their focus on a positive and professional kitchen environment.

✨Ask Thoughtful Questions

Prepare some questions that show your interest in the pub's vision and menu. Inquire about their approach to training and development opportunities, or ask how they maintain high standards of food quality and hygiene. This demonstrates your eagerness to learn and grow within their team.

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