At a Glance
- Tasks: Lead the kitchen team, recruit and train staff, and create delicious dishes.
- Company: A vibrant, smaller business where your ideas matter.
- Benefits: Competitive pay, career growth, and a supportive work environment.
- Other info: Opportunity to grow your career in a dynamic kitchen setting.
- Why this job: Join a passionate team and make your mark in the culinary world.
- Qualifications: Experience as a Sous Chef and strong leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
Job Description
Are you an experienced Sous Chef seeking the chance to further your career?
Would you prefer to work within a smaller business where your voice is heard and listened to?
Do you have the vision and capability to lead the kitchen brigade to success?
If so, read on!!
Working alongside the Head Chef you will be involved in recruiting, training and developing the kitchen team so that they can reach their...
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Sous Chef employer: The Craven Heifer Inn
Join a vibrant and supportive team where your culinary skills can truly shine! Our company not only offers competitive pay and generous benefits, including accommodation and discounts, but also prioritises employee growth through continuous development opportunities and a strong focus on wellbeing. Located in a dynamic environment, we foster a culture of collaboration and innovation, making it an ideal place for passionate chefs to elevate their careers.
