Lead Restaurant Floor & Bar Supervisor (Cocktails) in Bristol

Lead Restaurant Floor & Bar Supervisor (Cocktails) in Bristol

Bristol Full-Time 25000 - 30000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Supervise the restaurant floor and bar, ensuring excellent service and cocktail preparation.
  • Company: The Cow & Sow, a highly regarded restaurant in Bristol.
  • Benefits: Comprehensive training, career growth opportunities, and flexible hours.
  • Other info: Full and part-time positions available for passionate individuals.
  • Why this job: Join a vibrant team and showcase your cocktail skills in a fast-paced environment.
  • Qualifications: Experience in management, floor, and bar roles, especially with cocktails.

The predicted salary is between 25000 - 30000 € per year.

The Cow & Sow in Bristol is seeking an experienced Supervisor to join our team, with roles available in both full and part-time capacities. Candidates will benefit from comprehensive training in all necessary in-house processes to ensure a successful restaurant operation.

Those with prior management, floor, and bar experience, particularly with cocktails, will thrive in this fast-paced environment. The role promises opportunities for career growth and the chance to represent a highly regarded brand.

Lead Restaurant Floor & Bar Supervisor (Cocktails) in Bristol employer: The Cow & Sow

The Cow & Sow in Bristol is an excellent employer, offering a vibrant work culture that values teamwork and creativity. Employees benefit from comprehensive training and ample opportunities for career advancement within a respected brand, all while enjoying the dynamic atmosphere of a bustling restaurant environment. Join us to be part of a passionate team dedicated to delivering exceptional service and innovative cocktails.

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Contact Detail:

The Cow & Sow Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Lead Restaurant Floor & Bar Supervisor (Cocktails) in Bristol

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who know The Cow & Sow. A friendly chat can sometimes lead to insider info or even a referral.

Tip Number 2

Show off your cocktail skills! If you get the chance for an interview, be ready to discuss your favourite cocktails and how you’d elevate the bar experience. It’s all about showcasing your passion and expertise.

Tip Number 3

Be proactive! Don’t just wait for job openings to pop up. Visit our website regularly and apply directly. We love seeing enthusiastic candidates who take the initiative!

Tip Number 4

Prepare for the fast-paced environment! Brush up on your multitasking skills and think of examples from your past experiences where you thrived under pressure. This will show you’re ready for the hustle at The Cow & Sow.

We think you need these skills to ace Lead Restaurant Floor & Bar Supervisor (Cocktails) in Bristol

Management Experience
Floor Supervision
Bar Experience
Cocktail Knowledge
Fast-Paced Environment Adaptability
Training and Development Skills
Customer Service Skills

Some tips for your application 🫡

Show Off Your Experience:Make sure to highlight your previous management and bar experience, especially with cocktails. We want to see how you've thrived in fast-paced environments before!

Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific skills and experiences that match the Lead Supervisor role at The Cow & Sow.

Be Yourself:Let your personality shine through in your application. We’re looking for someone who can represent our brand well, so don’t be afraid to show us what makes you unique!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role without any hiccups!

How to prepare for a job interview at The Cow & Sow

Know Your Cocktails

Brush up on your cocktail knowledge before the interview. Be ready to discuss your favourite cocktails, how to make them, and any unique twists you've added in the past. This shows your passion for the role and your expertise in the bar area.

Showcase Your Management Skills

Prepare examples of your previous management experiences. Think about times when you successfully led a team or resolved conflicts. This will demonstrate your ability to thrive in a fast-paced environment and manage the floor effectively.

Understand the Brand

Research The Cow & Sow and understand their values, menu, and what makes them stand out in Bristol. Being able to articulate why you want to work for them and how you align with their brand will impress the interviewers.

Ask Thoughtful Questions

Prepare some insightful questions to ask at the end of your interview. Inquire about their training processes, opportunities for career growth, or how they maintain their reputation. This shows your genuine interest in the position and the company.