From-Scratch Baker - Seasonal Farmshop & Kitchen

From-Scratch Baker - Seasonal Farmshop & Kitchen

Seasonal 20250 - 24750 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious breads, pastries, and cakes using fresh, seasonal ingredients.
  • Company: Join The Cow & Sow, a vibrant farmshop and kitchen in the UK.
  • Benefits: Enjoy a fun work environment and the chance to develop your baking skills.
  • Other info: Work closely with the Head Chef in a busy, dynamic kitchen.
  • Why this job: Be part of a passionate team and make tasty treats from scratch.
  • Qualifications: Experience in baking, attention to detail, and knowledge of food safety.

The predicted salary is between 20250 - 24750 £ per year.

The Cow & Sow is seeking an energetic Baker to join our farmshop and kitchen team in the UK.

You will produce breads, pastries, cakes and other baked goods, using seasonal ingredients and produce from our own farm where available.

You will work closely with the Head Chef to align bakery output with restaurant and farmshop needs.

We’re looking for a passionate baker with strong attention to detail, knowledge of food safety, and the ability to work efficiently in a busy environment as part of a

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From-Scratch Baker - Seasonal Farmshop & Kitchen employer: The Cow & Sow

The Cow & Sow is an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive in a fast-paced kitchen environment. With a strong commitment to employee growth, we provide extensive training opportunities, wellbeing support, and generous benefits, all while championing sustainability and community values in the beautiful West of England.

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Contact Details:

The Cow & Sow Recruitment Team

We think you need these skills to ace From-Scratch Baker - Seasonal Farmshop & Kitchen

Adaptability
Teamwork
Attention to Detail
Time Management
Communication Skills
Problem-Solving Skills
Food Preparation