At a Glance
- Tasks: Prepare and cook fresh, seasonal dishes and handcrafted pizzas in a supportive kitchen.
- Company: Rick Stein Restaurants, known for exceptional food and genuine hospitality.
- Benefits: Competitive pay plus tips, free meals, discounts, and career progression opportunities.
- Other info: Flexible hours and a culture of teamwork and respect.
- Why this job: Join a passionate team and develop your culinary skills in a vibrant environment.
- Qualifications: Experience in a professional kitchen and a passion for quality food.
The predicted salary is between 24300 - 29700 £ per year.
Great food. Genuine hospitality. A kitchen where you can grow. Earn a great salary, plus tips. At Rick Stein Restaurants, we believe great pub food starts with quality ingredients, skilled chefs and kitchens that work together to deliver every service with care, consistency and pride.
At The Cornish Arms, we're looking for chefs of all levels to join our talented kitchen team, including Pizza Chefs. Whether you're just starting your culinary career, looking for your next step, or bringing years of experience, we have opportunities to suit you. We offer both permanent and temporary positions, with a range of contracted hours available, giving you the flexibility to find the role that's right for you.
If you're passionate about great food, enjoy working in a busy kitchen and want to be part of a team that supports, develops and celebrates its people, we'd love to hear from you.
Why join us? The Cornish Arms is a traditional Cornish pub with a modern approach to food. Our menus celebrate fresh, seasonal ingredients, classic pub favourites and handcrafted pizzas, all prepared with the same commitment to quality that guests expect from Rick Stein Restaurants. No matter your level of experience, you'll be surrounded by chefs who are passionate about what they do. We believe the best kitchens are built on teamwork, respect and a willingness to learn from one another. Whether you're mastering the basics or leading a service, we'll support your development every step of the way.
What you'll be doing: Your responsibilities will vary depending on your experience and role, but could include:
- Preparing and cooking fresh, seasonal pub dishes and handcrafted pizzas to the highest standards
- Working across different sections of the kitchen, developing your skills and knowledge
- Supporting smooth, organised services by working collaboratively with the wider kitchen team
- Preparing fresh ingredients with care and maintaining consistency throughout every service
- Maintaining the highest standards of food safety, hygiene and kitchen organisation
- Assisting with stock rotation, food preparation and reducing waste
- Supporting, coaching and encouraging junior chefs where appropriate
- Bringing a positive attitude, strong teamwork and pride to every shift
What we’re looking for: We're looking for people who love cooking, enjoy being part of a team and take pride in producing consistently great food. Whether you're applying as a Commis Chef, Breakfast Chef, Chef de Partie, Sous Chef, Head Chef or Pizza Chef, you'll ideally have:
- Experience in a professional kitchen appropriate to your level
- A genuine passion for quality food and fresh ingredients
- Pizza-making experience for Pizza Chef roles, although chefs with broader kitchen experience are equally encouraged to apply
- A calm, organised approach and the ability to work well under pressure
- Strong attention to detail and pride in every dish you prepare
- A positive attitude, excellent work ethic and willingness to support your team
- A desire to keep learning, developing and progressing your career
Most importantly, we're looking for people who care about what they do and enjoy creating great food as part of a supportive team.
What you’ll get: We know that great people deserve great opportunities, so we'll give you the support, training and experience to help you build a rewarding career with us.
- Competitive pay plus tips
- Free staff meals, plus generous discounts across Rick Stein Restaurants, Rooms and Shops
- Ongoing training and development, helping you build your culinary skills and progress your career
- Clear career progression across our pubs, restaurants and wider hospitality group
- The opportunity to work with fresh, quality ingredients in a busy, welcoming kitchen
- A supportive, inclusive culture where teamwork and respect come first
- Extra holiday allowance for length of service – up to 5 additional days after 5 years
- Access to discounts across hundreds of retailers, health, entertainment, travel and more
Why Rick Stein Restaurants? For over 50 years, we've built our reputation on exceptional food, quality ingredients and genuine hospitality. Behind every great meal is a great team, and we're committed to creating kitchens where chefs at every stage of their career can learn, develop and succeed. Whether you're taking your first step into hospitality, perfecting your craft or leading a kitchen, you'll find opportunities to grow with us.
Pub Chefs of all levels employer: The Cornish Arms
The Cornish Arms in St. Merryn is an excellent employer, offering a vibrant work culture where team members are valued and supported. With competitive pay, tips, free staff meals, and ongoing training opportunities, employees can thrive both personally and professionally while contributing to creating memorable experiences for guests in a lively British pub setting.
StudySmarter Expert Advice🤫
We think this is how you could land Pub Chefs of all levels
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Cornish Arms. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Cornish Arms
Don't be shy about reaching out to The Cornish Arms directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Pub Chefs of all levels
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Cornish Arms and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Cornish Arms
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
